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Since its foundation in 1928, Itoham has followed its company policy of “Service to Society Through Business” by providing meat and processed meat products. As these products are an important source of the animal protein that we need as part of a healthy diet, our business has helped to improve the food lifestyles of people who consume our products. To this end we will continue to uphold the trust that the public places in us as a company that is responsible for food by implementing a comprehensive compliance system to improve our product quality management. At the same time, we remain committed to fulfilling our responsibilities as a member of society through environmental preservation, community-oriented initiatives and food awareness programs.

For over 45 years J Bar B Foods has stood for the very best in quality sausage and specialty meat products for retail and foodservice operations. Offering outstanding product line variety, J Bar B has become one of the leading producers of sausage, smoked meats and barbecue products in the nation. Family owned since 1959, J Bar B has maintained it’s unique Texas smokehouse flavor along with the highest standards of food safety and quality. Under the innovative leadership of Danny Janecka, J Bar B has blossomed from a “mom and pop” operation to the number one sausage producer in the state of Texas.

J.C. Potter Sausage Company, a subsidiary of Atlantic Premium Brands, processes and distributes sausages and other meats under the J.C. Potter brand name. The company's products are a staple in grocery stores and supermarket chains in Arkansas and Oklahoma, although they are available nationwide. Potter's products include breakfast sausage in link, patty, and bulk forms; sausage biscuits; bacon, cured salt pork; hickory smoked ham; hot links; and smoked sausages. It also processes private-label products for other organizations. The company was founded in 1949 by its namesake, J.C. Potter.

Carnivores have a friend in JBS. With a slaughter capacity of 73,900 cattle a day, the company is the world's largest beef processor and exporter. It distributes its products worldwide. In addition to fresh and processed beef and pork (it is the third largest pork producer in the US), JBS sells cooked beef, canned goods, and ready-to-eat meals; it also sells hides and other cattle parts. JBS markets its beef domestically under the Friboi brand. It also owns a majority of US poultry firm Pilgrim's Pride. The company's top export markets are Mexico, Russia, and the EU. JBS is in the process of a major growth phase, buying up meat operations in the US, Europe, and Australia.

JBS USA Holdings is big beef, prodigious pork, and lord of lamb. The company, a subsidiary of Brazil's JBS (the world's #1 beef processor and exporter), operates beef, pork, sheep, and lamb processing facilities in the US and Australia. Its holdings include JBS Swift (12 processing plants) and JBS Packerland (boxed and ground beef production), both in the US, and Australia's Tasman Group (10 beef, pork, sheep, and lamb processing facilities and five feedlots). JBS USA also owns JBS Five Rivers, which operates 11 feedlots. Other businesses include a tannery, seven distribution centers, and two grease-production facilities; JBS USA exports to 60 countries. It filed to go public in 2009.

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