Silver Spring Foods, Inc. founded in 1929. Silver Spring Foods, Inc. engages in growing, processing, and selling horseradish and vegetable crops for retail, food service, private label, and industrial markets in the United States. It offers food service products, such as prepared and cranberry horseradish, garlic, mustard, seafood cocktail sauces, ground and beet horseradish, pineapple apricot sauces, and tartar sauces; and organic horseradish, mustard, and sauces. Silver Spring Foods company also offers dipping cups for dipping, salads, and sandwiches, as well as involves in co-packing condiments, jams and jellies, sauces, and salad dressings in portion control packages. It serves food manufacturers. Silver Spring Foods company sells its products through grocery chains and retail stores, as well as online.

Cliffstar Corporation began over 100 years ago, when Meyer Star settled in the Dunkirk-Fredonia area in New York State. As an innovator in the rapidly growing grape industry, Meyer Star produced Star Wine in the heart of this Chautauqua County grape belt. From those beginnings, the Cliffstar Corporation evolved in the early 1970’s and now produces shelf stable juices, teas, sports drinks, fitness waters, and vitamin waters. Today, Cliffstar remains privately owned by the Star Family. Cliffstar now includes 10 geographical locations and employs over 1300 associates which contribute to the company’s success. Cliffstar Corporation is the largest independent grape, cranberry, and prune juice processor, and one of the largest private label beverage suppliers in the United States. In addition to serving thousands of private label lines with more than 145 blends of juices, Cliffstar presses most of its own grapes, cranberries, and prunes to ensure consistent quality, flavor, and color in all its beverages. The Company's facilities include the most modern and sophisticated pressing and filtration equipment, large blending tanks, and numerous juice pasteurizers and coolers. Towering stainless steel tanks provide cold storage capacity in excess of 6 million gallons.

A macroscopical vision shaping : Using the simple and succinct shaping and three-dimensional composition, the majestic appearance that the big roc spreads the wings and soars appears, symbolize Taiwan Tobacco & Liquor Corporation pursue being outstanding and healthy and strong goal constantly and wish the scene. 　　Vigor vigor : Work up the arc shaping and form forward , upward globality with law, symbolize and pursue ' higher , farther , better corporate culture' , represent Taiwan Tobacco & Liquor Corporation 's quick , courageous and resolute action strength in Taiwan, with the willpower that is surmounting constantly. Is hard and soft and hold: The solid shaping with round, symbolize it with the self-confident , hearty heart and persistent attitude in the side, represent the staff's makings and spirit of enterprises.

Dave's Gourmet is the result of Dave owning and managing a small restaurant called Burrito Madness near the University of Maryland. Late at night a number of Dave's patrons were usually drunk and troublesome. Quickly Dave discovered that if some of these drunks ate super hot hot sauce, then they either left or became extremely quiet. Since it worked out that the hotter the sauce, the faster drunk patrons left; Dave went on a mission to create the hottest sauce in the Universe. The end result of this mission was Insanity Sauce which Dave took to the National Fiery Foods Show in New Mexico. At the show the sauce made quite an impression and not just because of the straight jacket that Dave wore. In fact, Insanity became the only product ever banned for being too hot. Since that day over 13 years ago: Burrito Madness was sold, Dave set up Dave's Gourmet, Inc., and seventy other products have been added to Dave's Gourmet's offerings.Dave's Gourmet's products are distributed throughout the U.S. and in several foreign countries. The excellent quality of their items has garnered the company a number of awards including a prestigious gold trophy and 6 silver trophies from NASFT (The National Association for the Specialty Food Trade). Dave's Hurtin' Habanero Mustard won a gold award the last 3 years in a row at the World Wide Mustard Festival. Dave's Gourmet has been featured in every major newspaper in the U.S. and on television shows and networks such as Good Morning America, the Today Show, Food Network, CNN, MTV and more.

Patrick Cudahy, established in 1888, calls itself the "Home of Sweet Apple Wood Smoked Flavor," and that says it all. The company makes sliced ham, salami, and specialty Italian and deli meats for sandwich shops, delicatessens, and fast-food operators. Its retail products include sausage, bacon, boneless hams, lean ham and turkey products, and sliced luncheon meats. The company has expanded its products to include Hispanic and Latino specialties, including such items as chorizo, salami higueral, salchichon servecero, and more. Patrick Cudahy also makes foodservice products and oils for industrial and institutional use. Patrick Cudahy is owned by meat giant Smithfield Foods, which purchased it in 1984.

PPB Group Berhad was incorporated in Malaysia in 1968 with the initial business of sugar cane cultivation and refining. It was subsequently listed on the then Stock Exchange of Kuala Lumpur and Singapore in May 1972 with an issued and paid capital of RM15 million. Today, PPB Group has grown into a major conglomerate with assets totaling RM15.1 billion as at 31 December 2009 and has positioned itself to be a dominant player in the grains trading, flour and animal feed milling industry as well as downstream activities including livestock farming, food processing and consumer products distribution. FFM Group owns and operates a total of four (4) flour mills in the country and one (1) each in Vietnam, Thailand and Indonesia. FFM Group supplies more than 40% of the country's flour requirements. PPB is also the single largest shareholder owning 18.4% equity interest in one of Asia's largest integrated agribusiness groups, Wilmar International Limited (Wilmar) which operates in more than 20 countries with primary focus in Indonesia, Malaysia, China, India and Europe. Wilmar has over 250 processing plants and an extensive distribution network for its products which are delivered to more than 50 countries globally.

Although it has its origins in the USA, The Wrigley Company (a subsidiary of Mars Inc.) has a long and proud UK history and considers itself just as much a British company as an American one. Wrigley’s Spearmint gum was first launched in the UK in 1911 and by 1925 business had reached such a level that it was decided to build a Wrigley factory in the UK itself. The first factory opened in 1927 in Wembley, North London. In 1970 the factory and UK head office were relocated to Plymouth in the South West of England. Today, almost 500 people are now employed in the UK and Ireland. With around 25% of chewing gum produced in Plymouth exported overseas, the UK factory plays a key role in Wrigley’s business development across Europe.

Founded to provide affordable, high-quality seed for Virginia farmers, Southern States Cooperative has grown into an agricultural powerhouse, serving its approximately 300,000 members, mainly in the mid-Atlantic and southern US states. The co-op makes and/or offers just about everything agricultural to its farmer/owners, including animal feed and fertilizer; seed processing; grain marketing; diesel, propane, and home-heating services; wholesale farm supplies; and even bib overalls. Its Southern States and Garden South stores sell farm supplies, garden products, and fuel through some 1,200 retail outlets in 23 states. Other services include crop financing, crop services, and an aquaculture program.

Sartori Food is an artisanal operation in a world of factory food. The Wisconsin-based company makes Italian (parmesan, gorgonzola, asiago, Hispanic, blue-veined and other aged specialty cheeses. It sells its products primarily as ingredients to other food manufacturers, as well as to retail food outlets and foodservice operators, and has partnerships with food distribution companies throughout the US. Sartori was founded in 1939 as S&R Cheese by Italian immigrant Paul Sartori and is still owned and operated by the third generation of the Sartori family.

Atlas South Sea Pearl has earned an enviable reputation as a world leading producer of "nature's most precious gift" the South Sea pearl. Famed for their size, lustre and beauty, Atlas has been farming these living gems since 1992 and is justifiably proud of the quality of pearls that has resulted from 15 years of experience. Through the Indonesian subsidiary, PT Cendana Indopearls, Atlas operates pearl farms spread across the Indonesian archipelago including Bali, Lombok and West Papua. Having invested heavily in research and development, human resources, community relations and technology transfer, Atlas has ensured its place as a leader in the pearling industry.Atlas is a specialist in producing white, silver and gold South Sea pearls. Their international team of scientists and research students has been working at the farms to guarantee the best quality of grown pearls. Through a dedicated approach to research and quality control, Atlas has achieved a world first in producing pearls of consistent colour and beauty. Over 98% of all pearls harvested are white or silver with hints of pink and blue and a lustrous finish of finest quality, a feat unmatched by any other producer of this queen of gems.

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