Deep Foods, Inc. is a family-owned and operated manufacturer of authentic all natural Indian cuisine since 1977. In the early '70s Mrs. Bhagwati Amin's passion for good authentic cuisine gave birth to a hobby. Mrs. Amin had a passion for sharing the cuisine and culture from her homeland. She served up delicious food to friends and neighbors. Soon, small Indian storeowners sought her abilities. As she worked in a clothing mill on weekdays, she would work nights and weekends to satisfy her desire to make and serve high quality foods for the community. Many advised her to open a restaurant. She knew that the time required to run a restaurant would detract her from the family's need. For this reason, she opted not to start a restaurant.In a short time her products became popular. Mrs. Amin's husband, working as an accountant in AT&T at the time, was always eagerly supporting her endeavors. In 1977, he helped Mrs. Amin Incorporate her hobby into a fledgling business. As the business grew, she never lost sight of producing authentic, quality products. No short cuts were taken that would compromise the quality of the products. Her concern and personal interest for the well being of all her employees earned a great deal of respect from them.

It was 1939 and Max and Verda Foster took a chance in pursuit of a dream. Borrowing $1,000 on a life insurance policy, the couple placed a down payment on a small abandoned 80-acre farm south of Modesto in California's San Joaquin Valley. The operation, which began with a few chickens and turkeys, quickly expanded. In 1941, the Fosters added an all-Jersey cow dairy and distributed fresh milk in chilled glass bottles to the front doors of local Modesto residents. Over the years, the couple's business experienced phenomenal growth, with production and distribution increasing tenfold. In 1954, the Fosters added a modern creamery to their operation and in the 1960s, they opened a cultured products plant in an effort to produce a more diverse product line including cottage cheese, sour cream, yogurt, ice cream and butter. Max continued to concentrate on the Foster Farms Dairy operation while Paul, one of his sons, focused on the poultry business.

Superior Foods strives to make, distribute, and market a superior quality of frozen foods. Its products include vegetables, fruits, herbs, specialty potato products (think french fries), herbs and spices, and semi-prepared foods. The company serves customers in the retail food, industrial food, and foodservice sectors. Superior Foods purchased Birds Eye Foods' blending and packaging facility in Texas in 2004, where it processes products for private-label customers. Superior company has manufacturing operations in Asia, Central, South, and North America, as well as in Europe.

LeaderBrand is a fresh produce grower and supplier. It grows, packs, and markets its broccoli, sweet corn, lettuce, squash, and other vegetables in New Zealand and the US, as well as Japan, South Korea, and other northeast Asian countries. Taking its products from the field to the market, vertically-integrated LeaderBrand also offers packaged fresh salad blends and slaws. In addition, it supplies food processors. LeaderBrand's customers include restaurant chains and grocery retailers. Business partnerships, with companies such as the fast-food chains Subway and Burger King, have proved lucrative for LeaderBrand Produce Company.

Schreiber Foods is a $3+ billion global enterprise and the world’s largest customer-brand dairy company. We provide products to the biggest names in fast food and are the world's largest supplier of private-label dairy products to grocery chains and wholesalers.More than great cheese. We are much more than just a cheese company – we are a global leader in dairy innovation. We are more than 5,000 employees – we call ourselves partners – working together around the globe to provide custom-designed, high-value products and services to our customers. Breadth of products. We know that no single line of products is right for everyone. That’s why we focus on the needs of each customer and its marketplace. From cream cheese to natural cheese to high-end specialty cheese and yogurt, we are a global leader in dairy innovation.

Roquette America is the regional operating subsidiary of Roquette Freres, a leading producer of starch products, syrups, and polyols (sugar alcohols) made from corn, wheat, and other agricultural commodities. The products are used in a wide variety of applications, including animal feeds, chemical products, and food ingredients. Its products are also used by industrial products makers and pharmaceutical companies. Roquette America has production facilities in Illinois and Iowa.

Silver Lake Cookie Company is recognized throughout the baking industry as the “Quality Leader” since 1965. A family business whose reputation is based on the fundamental concept of delivering the finest quality product possible, and providing the highest level of service to the customer.Silver Lake got its start in Baldwin, Long Island, in a 3,500 square foot building behind a park called Silver Lake Park. As you guessed, that is where the name Silver Lake came from. In the early 70’s more space was needed and the company relocated to larger quarters in North Baldwin. A retail store was established at this location called “Mr. Cookie.” It wasn’t long before continued growth made another move necessary. In 1978 a 35,000 square foot building on Sunrise Highway in Amityville became the next location. Over the next few years another 4,000 square feet were added to the building. For more space two buildings around the corner were rented. But by 1986 the company again outgrew its facilities.

Viterra provides premium quality ingredients to leading global food manufacturers. Headquartered in Canada, the global agribusiness has extensive operations across Western Canada, Australia, and New Zealand, with Adelaide, Australia as the base for Viterra’s Southeast Asian operations. Our growing international presence also extends to operations in the United States, offices in Japan, Singapore, China, and Switzerland. Driven by an entrepreneurial spirit, we operate in five interrelated business areas: grain handling and marketing, agri-products, food processing, feed products and financial services. Our expertise, close relationships with producers and superior logistical assets allow the company to consistently meet the needs of the most discerning end-use customers, helping to fulfil the nutritional needs of people around the world.Viterra and ABB Grain reached a historic agreement in September 2009 to combine operations, creating one of the world’s leading agricultural companies.

Northwest Naturals makes the ingredients that give juice, cereal, smoothies, sorbets, and sherbet their natural flavor. Northwest Naturals company's fruit-based ingredients include all-natural juice concentrates, bases, essences, flavorings, purees, and sweeteners in an exhaustive list of selections. (Ever heard of aroniaberry? Me neither. But sure enough, Northwest has a concentrate for it.) Northwest Naturals company, which was founded in 1981 in Seattle, maintains a technical staff to research new ways to provide its customers with flavor and color using 100% natural ingredients. Northwest Naturals company is a subsidiary of juice maker, Tree Top.

Triple B Corporation, doing business as Charlie's Produce, supplies conventional, organic and specialty produce, floral items, and an assortment of fresh-cut and custom-cut produce for restaurants, grocery stores, institutions, wholesalers, and the marine industry in Washington, Oregon, Idaho, Alaska, and Montana. It offers vegetables, fruits, grocery items, and decorative plants and cut flowers; organic products, such as organic fruits, vegetables, and processed items; processed items; grocery products; and frozen foods, dairy items, meats, dry goods, and nonfood grocery items.

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