The Golden State's sun and soil have been good to Newton Vineyard. Newton produces red and white wines from the terraced slopes of its 560-acres of land and winery located in St. Helena, California. Although it has only 120 acres under cultivation, the vineyard's numerous varieties (some unfiltered and containing no sulfites) include Cabernet Franc, Cabernet Sauvignon, Chardonnay, Claret, Merlot, Petit Verdot, and Pinot Noir. The company was founded on one square mile of land by Peter and Su Hua Newton in 1977. Newton Vineyard has been part of a family of wines marketed by Verve Clicquot Ponsardin, a subsidiary of LVMH Mot Hennessy Louis Vuitton, since 2001.

Shenandoah Growers was founded in 1989 to bring fresh culinary herbs to the East Coast marketplace as a healthy and natural way to make food taste better. The company is now one of the top providers of fresh herbs in the United States. Founders Mike Sarco, Ken Koehn and his wife Diana, met in Africa while working in agricultural development programs and established Shenandoah Growers upon their return to America. They created a company committed to environmental stewardship and community development. Today Shenandoah Growers strives to be the fresh herbs expert, positioned for continued growth and leadership in the industry.With a strategic plan for growth in place at a time when discerning consumers are demanding convenient, healthy food products, Shenandoah Growers has grown steadily since 1998. Ground-based refrigerated transportation delivers herbs to customers within hours of cutting, a key and unique competitive edge for retail and foodservice customers and consumers. This temperature controlled processing and transportation assures the freshest taste and longest shelf life. Shenandoah Growers focuses on category management. With merchandising solutions and point-of-sale materials Shenandoah Growers is dedicated to providing complete customer satisfaction.

Renshawnapier (formerly Napier Brown Foods) has found a sweet spot in the food biz. The Liverpudlian company is a supplier of sugar (Whitworths and nbf), marzipan and other baking ingredients (Renshaw), as well as icings (Regalice), and jams (R&W Scott). Renshawnapier company also makes caramel, cooking chocolate, sauces, and syrups, as well as dairy ingredients (milk powders, stabilizers, emulsifiers, boxed fats, and dextrose, glucose, and fructose). It serves customers in the food manufacturing, retailing, wholesaling, and foodservice sectors throughout the UK. It also exports its products to mainland Europe and the US. Renshawnapier is owned by The Real Good Food Company.

Red River Commodities' products may include sunflower seeds, but they're not just for the birds. Red River company manufactures and markets standard and organic grain and seed products, including oils, to be used for consumption as food for people and as bird food. Its products include in-shell sunflower seeds, sunflower kernels, millet, flax, soybeans, kidney beans, poppy seeds, and caraway seeds. Red River Commodities also makes butter from sunflower seeds. Its bird food products are sold under the Valley Splendor brand. Red River Commodities boasts production facilities in North Dakota, Kansas, Minnesota, and Texas. The seed producer also owns a plant in the Netherlands.

Grupo Cerveceria Nacional de Panama beer brands include Atlas and Balboa but it also distributes the Miller and Corona brands. Through its subsidiaries, Cervecer�a makes and distributes Pepsi, 7 UP, Canada Dry, Orange Crush, Squirt, as well as Brisa bottled water and La Chircana shelf-stable milk products. Founded in 1909 as the Panama Brewing & Refrigerating Company by five local businessmen, Cervecer�a Nacional has grown to become one of the leading brewers in Panama. It is a subsidiary of SABMiller.

Fremont is a fourth-generation, family-owned company founded in 1905 by Allen Slessman. Fremont makes canned, jarred, and bagged sauerkraut, as well as sauerkraut juice and various glazes, sauces, and vinaigrettes for retail and foodservice and meat-packing customers. The Fremont company distributes its sauerkraut under the Frank's Quality Kraut and Snowfloss brands, as well as tomato ketchup and sauces under the Mississippi BBQ and Frank's brands throughout the US. In addition, Fremont provides private-label packaging services for tomato-based products.

Belvedere delivers velvety vodka. The company was founded after the fall of the Berlin Wall to promote the virtues of premium vodka made in Eastern European countries. Belvedere no longer makes its original namesake brand, which it named in honor of the presidential palace in Warsaw; it sold the rights to the brand in 2001. The company's flagship vodka is the rye-based Sobieski. Belvedere makes and sells Sobieski and other spirits, including William Peel whiskey, in frosted-glass bottles designed to emphasize their luxury quality. The company also distributes wine and spirits in the US, Latin America, Asia, and Eastern Europe. In 2009 Belvedere filed for bankruptcy protection and emerged from it the same year.

Dave's Gourmet is the result of Dave owning and managing a small restaurant called Burrito Madness near the University of Maryland. Late at night a number of Dave's patrons were usually drunk and troublesome. Quickly Dave discovered that if some of these drunks ate super hot hot sauce, then they either left or became extremely quiet. Since it worked out that the hotter the sauce, the faster drunk patrons left; Dave went on a mission to create the hottest sauce in the Universe. The end result of this mission was Insanity Sauce which Dave took to the National Fiery Foods Show in New Mexico. At the show the sauce made quite an impression and not just because of the straight jacket that Dave wore. In fact, Insanity became the only product ever banned for being too hot. Since that day over 13 years ago: Burrito Madness was sold, Dave set up Dave's Gourmet, Inc., and seventy other products have been added to Dave's Gourmet's offerings.Dave's Gourmet's products are distributed throughout the U.S. and in several foreign countries. The excellent quality of their items has garnered the company a number of awards including a prestigious gold trophy and 6 silver trophies from NASFT (The National Association for the Specialty Food Trade). Dave's Hurtin' Habanero Mustard won a gold award the last 3 years in a row at the World Wide Mustard Festival. Dave's Gourmet has been featured in every major newspaper in the U.S. and on television shows and networks such as Good Morning America, the Today Show, Food Network, CNN, MTV and more.

Merisant Company, together with its subsidiaries, engages in the manufacture, marketing, and distribution of sugar substitute sweeteners for the consumer food market. It markets low-calorie tabletop sweeteners, including products sweetened with aspartame primarily under the Equal and Canderel brand names in North America, Europe, Africa, the Middle East, Latin America, and the Asia Pacific region. The company’s other brands include Sweet Simplicity, SweetMate, EqualSweet, Mivida, Misura, Sucaryl, and Chuker. Merisant sells its products through the food retail, mass merchandising, pharmacy, and food service channels, as well as through its broker/distributor agents or its own direct sales force.

Hostess Brands is one of the largest wholesale bakers and distributors of fresh delivered bread and snack cakes in the United States. Hostess Brands are the maker of the breads and cakes that have treated America for over a century – Twinkies, Ding Dongs, HoHos, Sno Balls, Donettes, WonderBread, Hostess Fruit Pies, and many more. Recently Hostess Brands launched Nature’s Pride, a 100-percent all-natural, no preservatives, line of premium and traditional breads.Hostess Brands company operates 39 bakeries throughout the United States and employs approximately 21,000 people. Known for our outstanding brands and product quality, the employees of Hostess Brands deliver the products you love to the stores you like to shop on approximately 6,000 delivery routes. Hostess Brands is based in Dallas, Texas, with an operations center in Kansas City, MO. Hostess Brands also has approximately 700 bakery outlet stores.

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