McCormick Distilling is best known for its imported Tequila Rose, a strawberry-flavored liqueur, used as a mixer with tequila. The company also makes and imports a variety of other distilled spirits, including vodka, gin, rum, bourbon, and whiskey. It also makes ready-to-drink alcoholic beverages like the scarily named Tarantula margaritas. McCormick operates a tasting room and gift shop at its headquarters in its hometown of Weston, Missouri. The company, which was founded in 1856, touts its distillery as the oldest, continuously operated distillery in the US.

Sylvan Inc. is the world leader in fungal science and technology and our proprietary technology for propagating microorganisms on solid substrates in sterile environment allows us to produce quality spawn and innovative fungal products that deliver high yields for our customers.Sylvan Inc. is headquartered in Kittanning, Pennsylvania, United States, and employs more than 400 people in 18 countries and distributes its products worldwide. Reflecting on its international portfolio, the company is organised into two operating divisions: Spawn and Bio.In 2004, Sylvan was acquired by the Snyder Associated Companies of Kittanning, Pennsylvania, which has interests in minerals mining, gas and oil exploration and production and mushroom farming.

Roquette America is the regional operating subsidiary of Roquette Freres, a leading producer of starch products, syrups, and polyols (sugar alcohols) made from corn, wheat, and other agricultural commodities. The products are used in a wide variety of applications, including animal feeds, chemical products, and food ingredients. Its products are also used by industrial products makers and pharmaceutical companies. Roquette America has production facilities in Illinois and Iowa.

Eberly Poultry knows a fair amount about fowl. The Pennsylvania company processes and markets certified organic, free-range, naturally raised chicken, turkey, and Cornish game hen. The birds are raised on area Amish, Mennonite and other family-owned farms. Eberly processes and sells them under the Eberly, Guinta's, Koch's, and John F. Martin brands to mainly eastern US food wholesalers and retailers. The company also offers specialty poultry, including duck, pheasant, and quail. Eberly owns and operates an outlet store adjacent to its Stevens, Pennsylvania, headquarters. The founding Eberly family has been in the poultry business since the 1940s.

Like many old world pasta products, our story begins in the early 1900’s, with the Pucci family immigrating to the United States from Italy. In 1922, the Pucci’s opened up the Cicero Macaroni Company to manufacture noodles of all different shapes and sizes for local restaurants and pasta sellers. Robert B. Strom, Chairman of Strom Products, Ltd. purchased the factory in 1968, and many of the old world pasta-making techniques and recipes were passed down to him. Bob continued to build the company, making it a major manufacturer of Kraft Macaroni and Cheese and many other products. In 1976, with the invention of No Yolks Noodles, the world's first no-cholesterol noodle, Strom Products launched a whole new chapter in it's noode-making life. Today Strom markets a number of different shapes and sizes of No Yolks Noodles, Wacky Mac Pasta and Wacky Mac Macaroni and Cheese Dinner. With quality and the highest standards in mind, no other Pasta maker can match the taste, texture and nutritional value of Strom Products!

It was 1939 and Max and Verda Foster took a chance in pursuit of a dream. Borrowing $1,000 on a life insurance policy, the couple placed a down payment on a small abandoned 80-acre farm south of Modesto in California's San Joaquin Valley. The operation, which began with a few chickens and turkeys, quickly expanded. In 1941, the Fosters added an all-Jersey cow dairy and distributed fresh milk in chilled glass bottles to the front doors of local Modesto residents. Over the years, the couple's business experienced phenomenal growth, with production and distribution increasing tenfold. In 1954, the Fosters added a modern creamery to their operation and in the 1960s, they opened a cultured products plant in an effort to produce a more diverse product line including cottage cheese, sour cream, yogurt, ice cream and butter. Max continued to concentrate on the Foster Farms Dairy operation while Paul, one of his sons, focused on the poultry business.

Deep Foods, Inc. is a family-owned and operated manufacturer of authentic all natural Indian cuisine since 1977. In the early '70s Mrs. Bhagwati Amin's passion for good authentic cuisine gave birth to a hobby. Mrs. Amin had a passion for sharing the cuisine and culture from her homeland. She served up delicious food to friends and neighbors. Soon, small Indian storeowners sought her abilities. As she worked in a clothing mill on weekdays, she would work nights and weekends to satisfy her desire to make and serve high quality foods for the community. Many advised her to open a restaurant. She knew that the time required to run a restaurant would detract her from the family's need. For this reason, she opted not to start a restaurant.In a short time her products became popular. Mrs. Amin's husband, working as an accountant in AT&T at the time, was always eagerly supporting her endeavors. In 1977, he helped Mrs. Amin Incorporate her hobby into a fledgling business. As the business grew, she never lost sight of producing authentic, quality products. No short cuts were taken that would compromise the quality of the products. Her concern and personal interest for the well being of all her employees earned a great deal of respect from them.

Global Tropical was formed in 1993 and is owned by its executives. Global Tropical is a New York-based, wholesale produce company specializing in domestic fruits and vegetables. Global Tropical are also direct importers of the finest quality tropical produce to be shipped daily into the United States. Global Tropical supplies many restaurants, caterers and supermarkets with the freshest produce available.

As one of the world's largest sausage-casing makers, Devro helps its customers get more banger for their buck, and sees them through the wurst of times. But it doesn't take extra guts to get the job done as Devro makes casings from animal collagen. The company's collagen casings and films are sold worldwide under the Coria, Cutisin, and Devro brands to food and meat processors to hold together ham, hot dogs, sausage, and other processed meats. The company also supplies products for use in the healthcare and cosmetics industry. Devro's products are sold in the Americas, the Asia/Pacific, and Europe.

Cains Foods, L.P. manufactures food products for retail and food service customers. Cains Foods offers various products, including mayonnaise, salad and coleslaw dressings, sandwich spreads, soups, marinades, condiments, crackers, dressings, chowders, and mustards, as well as tartar, savory, grilling, cocktail, and barbeque sauces. Cains Foods also provides co-pack/private label products, as well as offers various recipes, such as side dishes, entrees, sandwiches, salads, and appetizers. Cains Foods offers its products to supermarkets in New England and New York.

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