Ridley Corporation is a global producer of animal feed and salt. Its Ridley AgriProducts division is the largest feed producer in Australia providing products for the livestock, pet food, and aquaculture industries. Its Cheetham Salt division is the largest maker of domestic and refined salt in Australia. The company also owns nearly 70% of Ridley Inc., one of the largest producers of livestock feed in North America. Its North American operations contribute about one-third of the company's sales. Originally a salt producer, since 1990 Ridley has bulked up with acquisitions large and small in Australia, Canada, and the US. Ridley received a takeover offer from fellow Australian ag company, GrainCorp, in 2008.

Cuisine de France makes partially-baked French and other specialty breads and pastries for in-store bakeries and foodservice operators, as well as fully baked breads and confectionery for the retail food and foodservice industries. In addition to the traditional French baguette, the company's offerings include croissants, petit pains, bouchons, and batards. Its other offerings range from bruschetta to soda bread, specialty cakes, tarts, crumbles, and American-style muffins and pies. Cuisine de France has operations in Ireland, France, and the US.

With a portfolio of over 150 brands, operations on five continents and a history stretching back 160 years, we’ve built something unique at Foster’s. We are a global premium branded drinks company, delivering beer, wine, spirits and ciders to millions of consumers every day.From Penfolds to Beringer, Foster’s Lager to Victoria Bitter, we produce the labels that consumers have learnt to trust since the 1840s. Our winemakers and brewers are today developing the innovative new products that will tap consumer trends in the years ahead.Headquartered in Melbourne, Australia, and publicly listed on the Australian Securities Exchange, Foster's employs over 6,000 people and our products are sold in more than 155 countries worldwide.Foster’s operates as 5 regional businesses supported by a corporate centre.

Enstrom Candies, Inc. handmade process uses almonds, butter, sugar, and chocolate to make the toffee, which comes in dark or milk chocolate varieties. It also makes other confections, including chocolates, truffles, caramels, toffee popcorn, and ice cream. But toffee is Enstrom's "bread and butter" -- it turns out 500,000 pounds of toffee every year. Enstrom Candies, Inc. confections are shipped to customers in the US and internationally. It also operates five retail candy stores in Colorado. Chet Enstrom started the company in 1960; his granddaughter Jamee, and her husband Doug Simons now oversee the company.

Leading Edge Brands is a soft drink marketer and manufacturer offering consumer products in the Caribbean, Mexico, the South Pacific, and the US. It owns the Frostie root beer brand, which dates back to 1936. The company also sells bottled water under the Heaven's Rain label. The company was founded in 1997 after acquiring the Kist and Flavette brand names from Monarch Beverage. That was followed by the purchase from Monarch of the Frostie label in 2000.

The legacy of Teixeira Farms began with the marriage of J.C. and Elsie Teixeira in 1937. With the wisdom of four generations of agricultural know-how passed down through J.C. to his five sons, Teixeira Farms incorporated in 1970. With these years of knowledge, Teixeira Farms, including many members of the fifth-generation and its staff focuses on customer service. Their progessive approach to industry trends is demonstrated by their teamwork with Primuslabs.com’s certified food safety program. Teixeira Farms, Inc.’s commitment to food safety and quality of customer service is second to none. Excellence in the finished product must begin with excellence in the raw product which is achieved through generations of total commitment.

As one of the world's largest sausage-casing makers, Devro helps its customers get more banger for their buck, and sees them through the wurst of times. But it doesn't take extra guts to get the job done as Devro makes casings from animal collagen. The company's collagen casings and films are sold worldwide under the Coria, Cutisin, and Devro brands to food and meat processors to hold together ham, hot dogs, sausage, and other processed meats. The company also supplies products for use in the healthcare and cosmetics industry. Devro's products are sold in the Americas, the Asia/Pacific, and Europe.

From piglets to poults and hogs to hens, Murphy-Brown supervises a growth industry. As the livestock production subsidiary of pork-processing giant Smithfield Foods, it is the world's largest hog producer and a leading US turkey producer as well. Through partnerships with contract farmers and its own farms, Murphy-Brown maintains about 1 million breeding sows and produces more than 17 million market hogs annually. Its turkey operations produce about 10 million turkeys a year. Along with its own animal production facilities, the company contracts with about 1,700 US farmers, who supply the company with hogs and turkeys.

It is a brand synonymous with traditional South East Asian cuisine & authentic Asian beverage with over a hundred years of history in Singapore. A homegrown brand that enjoys accolades of awards. YEO'S has developed to be a recognized brand locally and internationally with a reputation for excellence and a complete understanding of consumer needs – with winning portfolio products. Blessed with a rich heritage, YEO'S is expanding together with its business partners, well into the markets of Asia and the world in the millennium and beyond.

Set up in 1964 as a joint venture with UK-based James Finlay and Company to develop value-added tea, the Tata Tea Group of Companies, which includes Tata Tea and the UK-based Tetley Group, today represent the world's second largest global branded tea operation with product and brand presence in 40 countries. Among India's first multinational companies, the operations of Tata Tea and its subsidiaries focus on branded product offerings in tea but with a significant presence in plantation activity in India and Sri Lanka. The consolidated worldwide branded tea business of the Tata Tea Group contributes to around 86 per cent of its consolidated turnover with the remaining 14 per cent coming from Bulk Tea, Coffee, and Investment Income. The Company is headquartered in Kolkata and owns 27 tea estates in the states of Assam and West Bengal in eastern India, and Kerala in the south.

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