Florida Food Products doesn't stop at food ingredients, it also makes plant-based products for manufacturers in the personal care, beverage, pharmaceutical, nutraceutical, and agricultural industries. For the foodies, the company makes vegetable juice concentrates, blends, and powders, as well as dried fruit juices. In addition, it specializes in growing and processing aloe vera into liquids, powders, gels, and extracts for addition to consumer products. Florida Food Products company's brands include Veg Con, Veg Blend, Veg Dry, Juice Dry, Crystal Dry, and Aloe Con. Florida Food also produces an organic pesticide called INVITE that deters corn rootworm beetles.

Aside from water, beer’s chief ingredient, barley is the primary raw material. The barley has to germinate for five days in the maltworks before being dried with hot air. This results in malt. The colour of the malt and consequently, of the beer as well, is determined by the temperature. In the brewing hall we mix the ground malt with the brewing water that is drawn from our own sources. We have four 60m-deep wells. This mixture of water and malt, the mash, is brought to various temperatures in a series of steps. The enzymes that are formed during germination further break down the starch in the malt into fermentable sugars. Through filtration, the solids (draff) are separated from the liquid sugar extract (wort). During the cooking process, we add various types of hops which give the beer its characteristic bitterness and pleasing aromas. For the hops our brewers select only the best aromatic varieties, Saaz-Saaz from the Czech Republic and Styrian Golding from Slovenia. After the hops are removed and the mixture is processed in the whirlpool, it is allowed to cool and the beer extract is pumped into the fermentation vessels.

At AIPC we are passionate about our pasta. As North America's largest producer of dry pasta, we are a proud provider of quality pasta food products.Founded in 1988 in Excelsior Springs, Missouri, AIPC has grown to include plants in Columbia, South Carolina, Tolleson, Arizona and Verolanuova, Italy. With over 600 employees, AIPC produces pasta for consumption in the United States and abroad. We take pride in our facilities, and quality of products we produce.Our customers are some of the largest food retailers in the world. We provide our own branded pasta, and we provide pasta to the retail food distribution channel under a variety of private label programs. In addition, we provide much of the pasta consumed by the food service industry, including restaurants and cafeterias, schools, business and industry.

The family-owned General Produce Co., Ltd. was started by Tai Oy Chan in 1933. General Produce is a leading wholesale distributor of fresh produce serving both retail and foodservice customers in Northern California and parts of Oregon and Nevada. It supplies a wide variety of fresh fruits and vegetables to supermarket chains and independent grocers, as well as restaurants, schools, and institutional foodservice operators. In addition to fresh produce, General Produce distributes such specialty products as flowers, ethic food items, and organic produce.

Talk about multi-tasking. The Tennessee Farmers Cooperative (TFC) keeps the cows fat, the bugs away, and the tractors running. Through a system of local co-ops, TFC supplies agricultural necessities, such as animal-health products, feed, fertilizer, outdoor power equipment, seeds, and tires, to some 70,000 Tennessee farmers. TFC's services include finance, credit, public relations, and risk management. It operates about 150 retail outlets, located in more than 80 of Tennessee's 95 counties. The outlets are open to the public, as well as co-op members. TFC partners with Averitt Dedicated Logistics to provide reduced-cost distribution and transportation services to co-op members. TFC was chartered in 1945.

The Nisshin OilliO Group company sells salad dressing, cooking oil, and margarine for home and commercial use, as well as meal and grain products. The Nisshin OilliO Group company also dabbles in fine chemicals and health food. Its health foods, designed primarily for patients requiring specific diets, meet the needs of Japan's aging population. Nisshin OilliO's other businesses include software development, restaurants, insurance, and logistics.

Elior is a leading contract catering and concessions operator in Europe, providing foodservices for public and private enterprises, government facilities, nursing facilities, schools, and healthcare institutions. Its operations also include airport and motorway foodservice, corporate catering, concessions at sports stadiums and other event facilities, and vending services. In addition, elior company operates several high-end restaurants, including the Orsay Museum restaurant and Le Grand Louvre at the Louvre musuem. Holding Bercy Investissement owns some 60% of elior company; chairman Robert Zolade owns about 25%.

Founded in 2004, Monogram Food Solutions began operations when a group of Memphis investors purchased King Cotton and Circle B Brand foods from Sara Lee Corporation of Chicago. The purchase signified a homecoming for the brands. King Cotton was founded nearly 70 years ago in Memphis. King Cotton and Circle B are among the leading brands in retail sales of hot dogs, corn dogs, sandwich meats, and smoked sausages in the Memphis and Mid-South area.The former president of the Sara Lee Foods Dinner Group, Wes Jackson, continued Monogram's growth with the help of established relationships with key industry contacts. This was the precursor to licensing brands featuring NASCAR® and Jeff Foxworthy.

Smart Chicken® was founded in 1998 with a vision to produce the safest and most natural fresh poultry available‚ A Higher Degree of Fresh Chicken™. We introduced air chill technology to the United States, replacing the standard immersion/absorption method of chilling poultry. In addition to minimizing the use of water during processing, air chilling allows us to guarantee that no water is ever added to our chicken, providing a more wholesome and satisfying dining experience.We believe it is important for you to know our chickens are raised and processed the right way, from egg to shelf. Our chickens are fed only the finest grain produced in America's Heartland, are never given antibiotics or hormones nor fed animal by-products. We pioneered the utilization of CAS in the United States so that our birds are handled with care in every aspect of production, from our spacious, free roam farms to our production facility and beyond. Our combination of humane treatment, sustainable practices and state-of-the-art facilities guarantee you a true, premium product.

Sorbee International is a candy and confection company that develops, distributes and sells products worldwide under its own brand names: Sorbee® and EatRite BeFit™ and via license from Kraft under the brand names CRYSTAL LIGHT® and COUNTRY TIME®. Sorbee International, LLC Sorbee and EatRite BeFit brands include sugar free chocolate candies in many different varieties, sugar free hard candy in multiple flavors, sugar free black and red licorice, fruit chews (Sorbee Bursts®), sugar free lollypops, sugar free cookies in several different varieties and sugar free syrups in multiple flavors. The Company’s CRYSTAL LIGHT and COUNTRY TIME lines currently include a variety of well-known CRYSTAL LIGHT flavors contained in sugar free hard candy available in various package sizes, and non-sugarfree (i.e. traditional) lemonade hard candy which is also available in several different sizes. The Company’s products are distributed widely and can be found in grocery stores, convenience stores, mass marketers, chain drug stores, club stores, bulk suppliers and online at Sorbee.com. In April, 2008, Sorbee was acquired by Werther Partners, LLC, a New York based private equity firm specializing in the acquisition, management and operation of businesses in the food, confection and licensed products spaces. Dan Werther, principal of Werther Partners, has over 25 years of experience in operating consumer product businesses and is the company’s fulltime CEO. Sorbee International, LLC continues to occupy the location where it was started over 30 years ago. Sorbee’s management team includes a small group of highly dedicated professionals each with many years of service to the Company, all of whom are experts in the candy and confection industry.

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