Furman Foods is a family-owned business founded in 1921 by J. W. Furman. The Pennsylvania company distributes a complete line of canned tomatoes and tomato products. Furman Foods also offers canned beans; spaghetti, pasta, and pizza sauces; bean salads; vegetables; and ketchup and other condiments. Furman's brand names include include Furmano's, Conte, and Bella Vista. Furman Foods company has customers in the foodservice (restaurants, schools, and hospitals), retail (supermarkets and grocery stores), export, branded, manufacturing, and private-label sectors along the US's East Coast.

Pasta Reale company makes fresh filled and unfilled pastas, gnocchi, and lasagna, as well as fresh pasta sauces. It also manufactures other food items such as soups and consomme's; meat, chicken, and vegetable stocks; and gravies. Pasta Reale company's brands include Pasta Reale, Duchy, and Joubore. Located in southern England, Pasta Reale's chilled foods are available throughout Europe, as well as in the Middle and Far East. Although the subject of take-over speculation and offers in recent years, pasta company remains under the ownership of its founding Lopalco family.

Fane Valley Co-operative Society Ltd. was established in 1903 by a group of farmers who wished to improve the marketing of their butter which at that time was produced on the farm. The group came together and built the original Fane Valley dairy which was located on the banks of the Fane Valley river bordering counties Armagh and Monaghan.Today 106 years later an agricultural store still operates on the original site providing a useful service to farmers in the area. Fane Valley has diversified from a producer of butter to being a leading company within the Irish Agri food sector. The Society now is involved in the processing of milk, red meat, cereals, animal feeds and supplies farm requisites to farmers, and from humble beginnings now has a group turnover in excess of £250m and employs 1500 people throughout Ireland.

Rossi Pasta Ltd. was founded in 1981 by John Rossi and is majority-owned by chairman, Frank Christy. Rossi Pasta company rolls out some 50 different flavored pastas (mainly fettuccini and linguini) under the Rossi brand name, including shiitake fettuccini, roasted red bell pepper fettuccini, and its perennially popular spinach basil garlic fettuccini. It produces flavored lasagna noodles, pasta sauces, and specialty gift items. Rossi's goods are sold to retail and wholesale customers at specialty grocery stores and restaurants, as well as through its Web site. It also makes private-label pastas for upscale retailers.

The Nisshin OilliO Group company sells salad dressing, cooking oil, and margarine for home and commercial use, as well as meal and grain products. The Nisshin OilliO Group company also dabbles in fine chemicals and health food. Its health foods, designed primarily for patients requiring specific diets, meet the needs of Japan's aging population. Nisshin OilliO's other businesses include software development, restaurants, insurance, and logistics.

Brown Packing Company knows the difference between a foreshank and a flank. The Illinois company, which also does business as Dutch Valley Foods, slaughters, prepares, and packs veal and lamb for food retailers. The company also offers other branded meat products, such as organic Dakota Beef, Hudson Valley Foie Gras, King's Pride Fresh Chilled Australian Lamb, and grass-fed Tallgrass Beef, and Tracy Lynns Veal, which contains no preservatives or other additives. Brown Packing was founded in 1944.

Randall Foods looks at a chickens and cows and sees dinner. The company processes poultry, pork, and beef into fresh packaged chicken and meats, and distributes them to retail food outlets and foodservice operators in Southern California and Arizona under the Randall Farms brand name. It makes some 500 different products, offering a variety of fresh beef, chicken, and pork products. The company's value-added fresh meats are sold under the Easy Does It Meals brand contain everything to make a complete meal. Randall also offers a line of natural meats from animals free of artificial ingredients and raised using no antibiotics or growth hormones. President and CEO Stan Bloom owns the company.

Southern FS has been cultivating farmers since 1931. That's when the predecessor companies to this locally-owned agricultural co-op began sowing the seeds of support for Illinois producers. It has operations in Alexander, Franklin, Hardin, Jackson, Johnson, Massac, Perry, Pope, Pulaski, Saline, Union, and Williamson counties in Illinois. Southern FS offers farmers a wide variety of products and services, from landscape planning to livestock feed and tractor fuel.

Since 1919, Van Houtte has been producing superior-tasting coffees using traditional European small-batch roasting methods. Our long-standing dedication to European-style quality and tradition is reflected in our company signature, A taste of Europe in your cup. It expresses our commitment to the highest standards of excellence in all aspects of our business. Today, we are one of North America's leading gourmet coffee companies involved in nearly every aspect of the industry. We select and buy our beans, roast and package our coffees, manufacture state-of-the-art single-cup brewing equipment, and market a wide range of unique products to retail, office, café and online customers. Van Houtte offers a full range of retail packages and bulk bean coffees with sophisticated and unparalled merchandising units that create gourmet coffee corners. Our in grocery liquid program allows sampling before purchasing. As well, we operate the largest coffee services network in North america serving more than 71,000 workplaces in most major cities.

Icicle Seafoods is hard at work even when icicles are forming outside. The fishery and seafood-processing company catches, processes, and distributes fresh, canned, and frozen fish including cod, herring, pollock, halibut, salmon, crab, and trout. Its customers include retail food, industrial, wholesale and foodservice operations worldwide. It maintains floating seafood processing plants, shoreline plants, and other facilities in Alaska, Oregon, and Washington. Its Alaskan cannery has been in operation since 1899. Icicle Seafoods, Inc. is owned by private investment firm Paine & Partners.

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