Mayfield Dairy Farms, LLC Founded in 1912, Mayfield Dairy Farms produces and distributes milk (including buttermilk, chocolate milk, half-and-half, and egg nog), ice-cream, and other cultured dairy products such as cottage cheese, whipping and sour cream, and dips. The company also offers beverages such as lemonade, orange juice, and bottled sweet tea. Mayfield Dairy serves nine southeastern US states from its Athens, Tennessee; Birmingham, Alabama; and Braselton, Georgia, plants. The company is a subsidiary of Dean Foods and is run by CEO Scottie Mayfield, grandson of founder T.B. Mayfield.

President Earl Tanner founded Florida Key West, Inc. in 1986. Florida Key West makes the key ingredient for key lime pies and Margaritas. Florida Key West company is a leading producer of fruit extracts specializing in key lime juice and lemon juice. Its products are sold mostly through retail grocery stores; its also distributes juice through food wholesalers. In addition to its brand-name products, Florida Key West offers private-label services for large-volume customers.

Bell-Carter Foods, Inc. was founded in 1912. Bell-Carter Foods, Inc. engages in the production, sale, and marketing of olives in the United States. The company’s retail, food service, and industrial products include ripe, Spanish, stuffed, Kalamata, and Silican olives, as well as onions, pimientos, tapanade, olive oil, and peppers. It also offers stuffed olives, pimientos, cocktail onions, and capers. In addition, the company provides a range of packaging solutions, including design conceptualization and component outsourcing services, such as UPC bar-code printing, gift pack programs, bag filling, product sorting, sampling, re-packaging, labeling, stripping, stamping, shrink-wrap packaging, bundling, collation, and fulfillment.

The largest dairy producer in Mexico is now the second largest in the US after it bought National Dairy Holdings and Farmland Dairies in 2009. Lala makes milk (pasteurized and ultra high temperature), cheese, yogurt, cream, butter, juice, and packaged desserts such as gelatin and flan under about a dozen brands in Mexico. In the US, operating as Lala Foods Inc., it offers milk, cheese, sour cream, and yogurt under the Lala and Vive brands, as well as a kids' line called Yomi. Lala operates more than 35 manufacturing plants and 160 distribution centers in Mexico, Central America, and the US. It was founded in 1949 as a dairy collective in Mexico.

You might say this company is the biggest Cheesehead in Wisconsin. Sargento Foods is one of the largest cheese manufacturers in the US, offering a variety of block cheese and such value-added products as shredded cheese blends and sliced cheeses for sandwiches. the company markets its cheese through supermarkets and other retail grocery stores nationwide. Sargento is also a leading supplier of custom cheese products to restaurant operators and other foodservice operators; its food ingredients division makes cheese products for other food manufacturers. The family-owned business was started in 1953 by Leonard Gentine, Sr., and his business partner Joseph Sartori.

The Natural Fruit Corp. was founded in 1984 by Colombian brothers Simon (president) and Jorge Bravo, Sr. (EVP). Natural Fruit Corp. company manufactures and markets frozen snacks made from 100% natural fruit -- no artificial anything. Its signature product is the Chunks O' Fruti frozen fruit bar, but the company also makes frozen yogurt bars and Allyson JAYNE brand frozen fruit drink mixes. Natural Fruit Corp. company's fruit-filled foods are distributed throughout the US and internationally.

A leading US meatpacker, National Beef Packing (NBPC) pays close attention to what Americans eat for dinner. The company produces boxed, case-ready, portion-controlled, and branded fresh beef products for more than 900 domestic and export customers. In order to woo the natural-foods consumer, the company offers the Naturewell Natural Beef and NatureSource products, which are made from corn-fed, naturally raised beef cattle. Its refrigerated trucking unit, National Carriers, transports the company's beef within the US. NBPC is owned by beef producers, who control 68% of the company through their ownership of U.S. Premium Beef. U.S. (Premium provides cattle to NBPC for processing.)

With a combined food heritage of more than 150 years, Fruitfield Foods was purchased from Nestlé in 2002 and Irish Biscuits was purchased from Groupe Danone in 2004 to create the Jacob Fruitfield Food Group in August 2004.Today the Jacob Fruitfield Food Group is responsible for some of Ireland’s most loved and cherished food brands, many of which are industry leaders. We are committed to progressing these brands for generations to come.We continue to build upon the success of our brands in the Irish market by extending our presence in overseas markets. We are already one of Ireland’s leading food exporters, with products sold in over 45 countries worldwide. Our primary overseas markets are in the UK, Europe and the United States but we are actively expanding our presence in Asia, South America, Australia and India.

Riceland Foods, Inc. was founded in 1921 and is based in Stuttgart, Arkansas. Riceland Foods, Inc., a farmers’ cooperative, provides marketing services for rice, soybeans, and wheat grown by its farmer-members. Riceland Foods company also engages in soybean processing and oil production businesses. In addition, it offers rice products for private label packaging, as well as bulk rice for club stores and bulk users. Further, the company supplies rice, oil, and shortening products to restaurants, fast-food chains, cafeterias, and military installations in the United States; and sells defatted rice bran, rice bran oil, and mill feed and hulls to livestock and pet food industries as ingredients. It exports rice products to Western Europe, the Middle East, South Africa, Mexico, the Caribbean, Scandinavia, Central and South America, and Eastern Europe.

J.C. Potter Sausage Company, a subsidiary of Atlantic Premium Brands, processes and distributes sausages and other meats under the J.C. Potter brand name. The company's products are a staple in grocery stores and supermarket chains in Arkansas and Oklahoma, although they are available nationwide. Potter's products include breakfast sausage in link, patty, and bulk forms; sausage biscuits; bacon, cured salt pork; hickory smoked ham; hot links; and smoked sausages. It also processes private-label products for other organizations. The company was founded in 1949 by its namesake, J.C. Potter.

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