Juanita's Foods is a Mexican food maker and the world's largest manufacturer of menudo, a spicy soup made with tripe (the stomach lining of the pig or cow) and hominy (dried and boiled whole corn kernels), which is said to cure hangovers. Juanita's Foods company makes other canned and frozen traditional foods such as caldo de pollo (chicken and potatoes) and pozole (a Mexican stew), as well as dips and sauces, refrigerated entrees (chili verde, carnitas), and a variety of drink mixes. Its consumer products are available mostly in California. Juanita's Foods also makes products for use by the foodservice industry. Its brand names are Juanita's Foods and Pico Pica.

SHS Group Ltd was established in 1975 and operates in the FMCG sector. The company is privately owned, employing over 700 people across the British Isles with a turnover in 2006 of £375 million.

No, it's not the redwoods that California Giant produces -- it's strawberries, raspberries, blackberries, and blueberries. In order to supply its customers with berries throughout the entire year, the company has growing operations in California, Washington, Oregon, New Jersey, Florida, Mexico, Argentina, Chile, and Uruguay. California Giant's berries are distributed to customers in the retail grocery, foodservice, and restaurant industries around the world. It also has extensive research and breeding operations, testing more than 15,000 new berry varieties every year. California Giant was founded in the 1970s by president Bill Moncovich and his partners.

Nutreco tames the hunger of both man and beast. Its agriculture division breeds and processes poultry in Spain though its Sada operations, where it is the #1 poultry producer. The company's Trouw Nutrition International division is one of Europe's largest animal-feed makers and also sells feed in Asia and North America. Its Skretting fish feed business offers feed for some 50 species of farmed fish. Founded in 1994, the Netherlands-based company has grown on a steady diet of acquisitions in Europe and abroad. Its focus is on animal-nutrition products, offering premixes and compound and specialty feeds.

Compass Group UK & Ireland is a leading contract foodservices and catering business that offers corporate dining services, concessions operations at sports stadiums, and fine dining at a number of conference venues. Compass Group also has foodservice operations at schools and healthcare facilities, as well as at military bases and remote locations such as off-shore oil rigs. It operates through such subsidiaries as Eurest, ESS Support Services, and Chartwells. Its Facilities Management Catering unit offers hospitality services at sporting events including Wimbledon. Compass Group UK is a division of Compass Group, the world's largest contract foodservices provider.

One of the leading meat processors in Finland, Atria Group supplies meat and poultry products and value-added convenience foods. The group, through flagship subsidiary Atria Oy and several other subsidiaries, provides packaged beef and pork products, ready-to-cook steaks, and chicken and turkey products in Finland and the Baltic region. It also offers pre-made meals, fresh salads, and restaurant and catering products. The group, founded as a co-op in 1903, manufactures under brand names such as Atria, Forssan, Arboga, Maks & Moorits, and Sibylla. Its primary subsidiaries include AB Sardus, Liha-Pouttu Oy, and OOO Pit-Product.

Chef Solutions is a supplier of fresh-prepared foods to customers in the retail food and foodservice industries. Chef Solutions company offers fresh, refrigerated foods, such as deli-style salads, salad kits, mashed potatoes, and other side dishes, along with fresh-cut fruit, dips and salad dressings. Its Orval Kent unit makes fresh salads, dips, and other deli-style side dishes. Private equity and turnaround firm Questor Management is the majority owner of Chef Solutions.

Gruppo Campari has grown to become one of the most significant groups in the global beverage industry, and is currently ranked 6th. From its inception in 1860, it has developed a presence in 190 countries, with market leadership in Italy and Brazil, and a first-rate presence in the US, Germany, and Switzerland. Davide Campari-Milano has a well-stocked bar and it's ready to pour. The Campari Group is the producer of its namesake bittersweet, red liqueur (invented by company founder Gaspare Campari), as well as the single-serve, alcoholic CampariSoda. Campari also makes and markets non-alcoholic soft drinks (Crodino, Lemonsoda, and Oransoda) and distributes other beverages, including Glenfiddich Scotch whisky, Jägermeister, and Ouzo 12. Its exports reach some 190 countries. Campari expands through acquisitions (it owns US premium vodka maker Skyy Spirits) and by entering growing markets including those in Asia and South America.

LoBue Bros. offers harvesting, packing, and marketing services to growers of California oranges. LoBue Bros company offers its customers several citrus varieties, including Navels and Valencias. The independent commercial packer, which was founded in 1934 with a modest 10-acre orchard, is one of the largest of its kind in the industry. LoBue Bros. -- named after Fred, Mario, and Joe Sr. -- began as a broker of cherries, prickly pears, and other produce. LoBue Bros company is still operated by descendants of the LoBue family.

Arrowac Fisheries uses more advanced techniques than spear-fishing to bring in its catch. Arrowac Fisheries, Inc. harvests, buys, processes, and markets fresh and frozen seafood products under the Arrow, Merco, and Ocean Dawn brands. Products include herring, salmon, sardines, sea bass, flounder, crab, shrimp, and shark meat. Arrowac Fisheries, Inc. Merco Intertrade division provides international marketing services. Arrowac's fishing and processing operations are located along the Pacific coasts of Alaska, Canada, and the Pacific Northwest. Arrowac Fisheries, Inc. is owned by president Frank Mercker, who founded Arrowac in the 1970s.

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