The French Gourmet has served San Diego with what many consider this city's finest full-service catering since 1979. Besides its large catering and wholesale division The French Gourmet is well known for its showcase French restaurant and bakery. The founder and owner of The French Gourmet Inc. is Michel Malécot, a professional French Chef and astute businessman known throughout San Diego County both for his expertise as a Chef and as a firm believer in the quality control of his product.

Southstream Seafoods, Inc. was founded in 1989. Southstream Seafoods sells frosty fish fillets. Southstream Seafoods company produces and markets frozen seafood products to food service and retail customers throughout the US. It sells its products, including cod, pollock, and haddock fillets, as well as snow crab and scallops, under the Frostmark brand name. Southstream Seafoods has importing and wholesaling operations.

Sun-Maid has served consumers and customers since 1912 by providing premium quality raisins and dried fruits from the raisin and fruit farms of California to homes and eating establishments around the world. As a cooperative, Sun-Maid Growers of California is owned by family farmers who grow raisin grapes all located within 100 miles of each other in the Great Central Valley of California, midway between Los Angeles to the south and San Francisco to the north. This fertile agricultural valley produces some of the best fruits and vegetables in the world, including a wide assortment of grapes, peaches, plums, apples, figs, apricots, blueberries, strawberries, and melons. When appropriate, Sun-Maid reaches beyond this geographical area to source a complete array of dried fruits.

As a leading US egg producer, the company relies, instead, on the millions of hens it employs. In addition to the fresh chicken eggs it distributes to grocers throughout the US, the company manufactures dried egg products, such as egg white protein, for animal feed and nutritional supplements for athletes and bodybuilders. Rose Acre also offers eggs from free-roaming, cage-free hens, who hunt and peck their nutritional way through all-natural, hormone-free feed. The company operates its own fleet of delivery trucks.

30 years ago, Elwood began making dietetic portion controlled products exclusively for hospital service. Today, Elwood is a recognized leader in the dietetic food industry; with a complete line of Salad Dressings, Jellies and Condiments specifically formulated for diabetics and others who must follow modified and restricted diet meal plans.Elwood manufactures a complete line of great tasting sucrose-free foods that diabetics can trust, such as: Salad Dressings, Jellies, Sauces, Condiments and Pancake Syrup. Some of our exciting flavors are Russian, Oil & Vinegar, Thousand Island and Blue Cheese Salad Dressings, Cranberry, Tartar, Barbecue and Seafood Cocktail Sauces, Strawberry, Grape, Apricot, Raspberry and Apple Jelly, Pancake Syrup and Condiments like Mayonnaise and Mustard.

Orchard House Foods Ltd Founded in 1981, Orchard House Foods was the first business in the UK to commercialise freshly squeezed orange juice. We remain the UK's market leader in ready-to-eat fresh fruit products, fresh fruit patisserie and drinks for leading UK retailers. Our commitment to innovation and NPD is renowned, as is our investment in our people. Orchard House Foods employs around 900 people in 5 purpose-built factories plus the addition of a brand new factory for Oakley Foods, all located at Corby, in the heart of England. Our sister company, Paradise Foods Ltd, employs around 300 people in Gateshead. Consumers´ desire for a healthier lifestyle, plus the government's "5 A Day initiative", mean that Orchard House Foods and Paradise Foods are strong, healthy growing businesses.

ADF was founded over thirty years ago by William H. Darr who began with the concept of re-purposing unused egg protein into a highly digestible, balanced source of essential amino acids for the petfood industry. Mr. Darr’s leadership set ADF’s standard for delivery of uncompromising quality in its products and services, and continuous improvement in quality is still a fundamental principle of the company.Our bottom line continues to be a commitment to customer satisfaction. ADF continues to offer Spray-Dried Egg Product, Spray-Dried Chicken, Spray-Dried Liver and Hypo-allergenic Protein Hydrolysates with year-in and year-out consistency. Our newer products include a line of Spray-Dried Novel Proteins such as Duck, Rabbit, Whitefish, Turkey and other varieties that are in development.ADF drying facilities are located in Missouri and Georgia in the U.S. where HACCP principles have been used for decades to ensure product quality and safety. Most products are EU-certified so that they can be imported into European Union countries and Canada.

In 1982, two Salinas, California businessmen, Bob Antle and George Tanimura, shook hands on a deal that would forever impact the fresh vegetable industry, and Tanimura & Antle was born. The produce giant has been a leader in quality and innovation ever since. Tanimura & Antle’s philosophy was deceptively simple: to become the “industry leader in quality, innovation, and grower, customer and employee relations”. The Company’s dedicated focus has paid off, earning Tanimura & Antle the reputation for having the best quality fresh vegetables available year-round.

Lopez Foods is the Hamburglar's Fort Knox. The company's main plant operates around the clock as it grinds, blends, molds, and quick-freezes millions of Big Mac and Quarter Pounder hamburger patties, pork sausage patties, and Canadian-style bacon for McDonald's restaurants. It also makes chorizo sausage and private-label meat products. The company's retail brands include Country Cousin and Quick'n Eat. The company's other customers, also big players in the food biz, include Burger King, Applebee's, Sonic, and Wal-Mart. Lopez has production facilities in Oklahoma City and Caryville, Tennessee.

Latham Seed Company provides genetically superior varieties of soybean seed to farmers in the upper Midwest, including Iowa and parts of Illinois, Minnesota, Nebraska, South Dakota, and Wisconsin. Soybean brands sold include Roundup Ready and CystX. The company was founded in 1947 by Willard Latham. It remains family-owned and -operated. Its newly formed sister company, Latham Hybrids, specializes in seed corn.

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