Banfi is a private concern, founded in New York in 1919 by John Mariani, Sr. and today owned and operated by his grandchildren. The company is focused on the production and import of wine.Banfi Vintners is the sole U.S. importer of the Mariani family’s internationally renowned wine estates in Italy: Castello Banfi of Montalcino, Tuscany, and Vigne Regali Cellars of Strevi, Piedmont. Banfi also imports the wines of several other producers, including category leaders Bolla, Cecchi, Florio, Fontana Candida, Placido, Riunite, and Sartori from Italy, Concha y Toro and Emiliana from Chile, and Trivento from Argentina, Wisdom & Warter Sherries from Spain and Stone's Ginger wine from England. The company has ranked as North America’s leading wine importer for more than three decades.

ADM Alliance Nutrition, Inc., based in Quincy, IL is a wholly owned subsidiary of Archer Daniels Midland Company, this partnership strengthens our resources and provides opportunities for new technologies and increased efficiencies - all aimed at making our customers more efficient.ADM supplies ingredients that make animal feed more nutritious. ADM produces a vast array of ingredients such as proteins, vitamin blends and amino acids. Used the world over, ADM feed ingredients can improve protein quality, nutritional standards, and the production efficiency of traditional animal feed products.

Based in Los Angeles, La Gloria Foods was founded by Manuel Behar in 1954. La Gloria Foods company makes corn and flour tortillas, as well as taco and tostada shells, tortilla chips, sopes (a small taco with raised edges that hold toppings). regular and premixed masa (for preparing tamales), as well as other Mexican food products. La Gloria's products are sold to wholesale and retail customers, including restaurants, supermarkets, foodservice suppliers, and food distributors. La Gloria Foods company also provides custom manufacturing and private-label packaging services. Its products are made using traditional grinding and slow-cooking techniques.

Gorton's Inc. offers frozen seafood products in the United States and Canada. It offers fish sticks; breaded fillets, including garlic and herb, potato crunch, breaded tilapia, and lemon herb breaded fillets; and battered fillets, such as beer and lemon pepper battered fillets. The company also provides grilled fillets, which include lemon pepper, garlic butter, lemon butter, cajun blackened, Italian herb, and char grilled fillets; salmon grilled fillets; and fish tenders, such as batter, crunchy, and beer batter tenders. In addition, Gorton's offers shrimps, lobster, steak, crab, shellfish, gourmet fish, chowder and bisque, and appetizers/desserts; and gift certificates, gift baskets, gift selections, and business gifts.

The Green Valley Pecan Company is one of the world's foremost suppliers of quality pecans. Our location, in the height of the Sonoran Desert just 15 miles south of Tucson, Arizona, provides the perfect environment for pecan cultivation. Family owned and operated since 1948, The Green Valley Pecan Company has 5000 acres of orchard and a modern on-site processing and storage plant. This means we're able to control every aspect of pecan production, from orchard operations to packaging, ensuring a consistently high quality end product.

Naumes is a leading producer of pears with orchards in California, Oregon, and Washington. It grows, packs, and ships a number of different varieties including Anjou, Bartlett, and Seckel pears. In addition, the company produces several varieties of apples, along with cherries and such specialty fruit as Asian pears and persimmons. Naumes has centralized packing facilities in California and Oregon, along with 225,000 sq. ft. of cold storage. The company also produces juice concentrate at a facility in Washington. The family-owned company was established in 1946, though the Naumes family began growing apples in Oregon in the early 1900s.

Litehouse was founded by Edward Hawkins in 1963 and is owned and run by the Hawkins family. Litehouse company shines its light on salads. Litehouse is a leading maker of salad dressings, sauces, and vegetable dips under the Litehouse Foods label. It markets a variety of dressings including blue cheese, ranch, and vinaigrette, along with low fat and organic products. It also makes fruit dips, glazes, and cheese crumbles, as well as apple cider and marinades. With manufacturing facilities in Idaho and Michigan, Litehouse products are sold mostly through grocery retailers and warehouse clubs across the North America. Litehouse also supplies dressings and other products to foodservice distributors and restaurants.

Orca Bay Seafoods, Inc. was founded in 1985 and is based in Renton, Washington. Orca Bay Seafoods, Inc. operates as a subsidiary of Tokusui Corporation Of America. Orca Bay Seafoods, Inc. offers table-ready portion controlled seafood items in America. Orca Bay Seafoods company provides fish and shellfish, crab, scallops, tuna, salmon, swordfish, halibut, sockeye, sole, flounder, tilapia, and catfish. It offers a line of frozen steaks, fillets, portions, and shellfish, as well as distributes a variety of seafood selections, including soups, stews, breaded items, and sushi. Orca Bay Seafoods, Inc. markets its products through food service, club store, restaurant, and retail accounts.

Domecq Bodegas (formerly Bodegas y Bebidas) is fermenting the Spanish wine market. A subsidiary of Allied Domecq, the company owns "bodegas," or wineries, in all nine of Spain's main wine-producing regions and recently acquired a vineyard in Chile. Bodegas represents 12 wineries in Spain and is involved in every aspect of wine making -- from grape growing to marketing and exporting. Sales of high-quality wines account for most of the company's sales. Bodegas exports its wine to more than 60 countries on five continents. Allied Domecq bought the company in 2001 and renamed it Allied Domecq Bodegas (later changed to Domecq Bodegas). In 2005 parent company Allied was taken over by Pernod Ricard.

Fact Corporation, through its subsidiary, Food and Culinary Technology Group Inc., operates in the functional food industry. The company engages in the development, licensing, and supply of functional bake mixes to customers who manufacture, distribute, and market bakery and pasta products to consumers through various conventional and alternative channels, including retail, food service, and specialty markets. The company also develops home-use retail baking mixes under its Nutrition First brand for cookies, brownies, and other products. Functional Food Business FACT Group holds the rights to certain formulations for the production of dough and batter based functional food products ranging from breads, bagels, pastas, and pizza shells, to sweet baked goods, snack bars and confectionery, and other foods derived from a dough, batter or mix. FACT Group sells its Nutrition First premixes and products to manufacturers, distributors and food service clients, who incorporate the premix into finished products to market and sell to the end consumer under their own retail brand/label. FACT Group’s premixes enable customers to make claims on their end products pertaining to various market positions, including, a reduction in refined carbohydrates, increased fiber, low or no sugar, organic and natural positioning, weight management benefits, and other tangible benefits.

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