Radico Khaitan is one of India's oldest and largest liquor manufacturers. Formerly known as Rampur Distillery which was established in 1943. It was only in 1999, that Radico decided to launch and market its own brands, thereby embarking on a period of phenomenal growth. To further boost its production capacity of bottled and branded products, the company has tied up with bottling units in various parts of the country.Radico Khaitan Ltd today has three millionaire brands in its portfolio. Radico's flagship brand, 8 PM Whisky, launched in 1999, was a runaway success. In the first year alone, it sold one million cases - a record for any Indian or foreign brand operating in India. This also made it the first brand in the liquor industry to make it to the Limca Book of Records. The other millionaire brands are: Contessa Rum has won the prestigious Monde Selection award for its overall quality for the past three executive years. It has a large market share in the defense market. Old Admiral Brandy has also won the Monde Selection award for its overall quality in 2008. Today, Radico Khaitan has brands that straddle almost every market segment - whisky, rum, brandy, vodka & gin - and price category. Our fine blends, consistent quality, distinctive packaging and superior value have resonated with customers.

S&W Seed breeds seeds of the alfalfa variety. The agricultural company contracts locally grown alfalfa seeds from farmers in California's San Joaquin Valley, processes them at its production facility, and sells them to agribusinesses and farmers around the globe for use in growing animal feed -- particularly alfalfa hay -- for dairy and beef cattle, horses, and other livestock. About 50% of its certified seeds are sold to customers in the Middle East and Latin America, since the varieties it produces are better suited for warmer climates. S&W Seed also produces wheat on occasion and is looking into producing stevia, a natural, no-calorie sweetener. The company went public in May 2010.

Gatorade may be the granddaddy of energy drinks and Red Bull may be the world's best seller, but Impulse Energy USA says it's steering the industry in a whole new direction. Impulse Energy has embraced the increasing use of energy drinks as cocktail mixers. The company launched its Impulse Energy drink in 2001 on the beaches of South Florida. In 2004 Impulse Energy introduced Impulse Zero, a zero-carb, zero-calorie version of its energy drink. Also available is Impulse Extreme, a sugar-free energy drink that triples the blend of taurine, caffeine, and other ingredients found in Impulse Energy.

Black Star Farms, which calls itself "An Agricultural Destination," operates a winery and distillery, a fresh produce farm, horse stables (which can accommodate up to 13 horses), and an eight-room bed-and-breakfast inn. It also offers event planning at its facilities. Black Star's winery produces Arcturos brand white wines (pinot blanc, pinot gris, chardonnay, and reisling); red wines under the Leorie and Red House labels (merlot, pinot noir, and cabernat franc); as well as fruit wines and fruit brandies (apricot, apple, pear, and cherry). Also operating onsite is the Leelanau Cheese Company, an creamery that makes European-style cheeses made from cow's milk. The northern Michigan company was founded in 1998.

Established in 1921, Wilbur-Ellis is an international marketer and distributor of agricultural products, animal feed and specialty chemicals and ingredients. By developing strong relationships, strategic market investments and the ability to capitalize on new opportunities, we’ve grown to a $2.5 billion business.

Greenridge Fruit markets a rainbow of apple varieties, including Golden Delicious, Paula Red, and Ginger Gold. The produce packing company is a worldwide distributor of fresh apples, blueberries, peaches, plums, and pumpkins, as well as other fruits and vegetables. Apples are its primary product. Greenridge Fruit, a family-owned enterprise, purchases harvests from some 40 growers in Michigan. It's located in a region of West Michigan known as "The Ridge"; this region accounts for approximately 40% of Michigan's apple crop.

Pahlmeyer produces chardonnay, merlot, and some proprietary blends from grapes grown on several California vineyards. Pahlmeyer also operates its own vineyard near Napa, California. The 220-acre ranch supports 100 acres of vineyards. Pahlmeyer was founded by Jason Pahlmeyer who sold his first vintage in 1986. Pahlmeyer sells proprietary blends under the "Jason" and "Pahlmeyer" labels.

Red Jacket Orchards is a leading apple and fruit grower with more than 600 acres of orchards in Upstate New York. The company produces more than 20 different varieties of apples, including Empire, McIntosh, and Red Delicious. Red Jacket also grows apricots, raspberries, and strawberries, along with peaches and plums. The company also produces cider and fruit juices. Red Jacket sells its produce direct to consumers through farmers markets and its own orchard store, as well as through supermarkets and grocery retailers. The company's orchards were originally planted in 1917 and have been operated by the Nicholson family since 1958.

Pyramid Breweries makes and sells small-batch, craft beers and ales (both year-round and seasonal; many of them wheat beers) under the Pyramid and MacTarnahan's brand names. Its breweries are located Seattle, Portland, Oregon, Berkeley, California. In addition to making beer, the company serves it as well. It operates five alehouse restaurants, one each in Portland and Seattle, as well as in Walnut Creek, Berkeley, and Sacramento, California. In 2008 Pyramid was acquired by craft brewer, Magic Hat.

Pamlico Packing Co. Inc. was founded in 1941 and is owned and operated by the Cross family. Pamlico Packing company sells fresh and frozen fish and other seafood items to more than 200 wholesalers, restaurants, hotels, and retail food outlets in the US's mid-Atlantic region. Pamlico's products include shellfish and fin fish. Much of its seafood is harvested from the Pamlico Sound off the shores of North Carolina; more exotic species are brought in from Argentina, Canada, Chile, India, and Vietnam.

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