At Shepherd Neame, heritage and traditional values go hand-in-hand with state-of-the-art technology and contemporary standards of customer service and care.Our traditions can be traced back to the foundation of our brewery in 1698 - with strong links to the town of Faversham and the local community many years before - and our commercial expertise is enhanced by 21st century production and distribution facilities. This website introduces you to the company's values and standards on such vital contemporary issues as the environment, local food sourcing, and licensing control, and highlights our estate of pubs and unique portfolio of products. Shepherd Neame now has some 369 pubs across the South East. The award-winning estate is characterised by rural village pubs and suburban community pubs, ranging from food-focused destination houses and historic coaching inns to traditional community 'locals'. Bedroom in Crown, ChislehurstMany offer accommodation and the company now has more than 400 letting bedrooms in superb coastal and village locations. Accommodation special offers are a great way to experience a stay at one of our inns / hotels.

Symms Fruit Ranch, Inc. was founded in 1914 as an 80 acre homestead with 8 acres of fruit trees has today become the 4,500 acre family owned and operated Symms Fruit Ranch, Inc. Now in the fourth generation of active family management, the fruit ranch, located in Sunny Slope 30 miles southwest of Boise, Idaho produces over 25 varieties of apples, cherries, peaches, nectarines, plums, pluots, pears, wine grapes, asparagus, onions and potatoes. Our orchards are planted on rich volcanic soil on the hills overlooking the Snake River. Our products are sold both domestically and internationally; all with the purpose of delivering the best quality and flavored fruit to our customers. Symms Fruit Ranch is one of the nations Top 100 Fruit Growers and Packers listed in the Fruit Growers Magazine.

Dairy Manufacturers, Inc. is a manufacturing company based in Prosper, Texas, servicing a variety of industries, particularly in the areas of dried milk products and components.Our divided manufacturing plant houses three separate production facilities--animal-grade, human-grade, and industrial manufacturing facilities. Our human-grade section contains two 3A sanitary-grade double-ribbon stainless steel blenders and material-handling and screening equipment, including a metal detector. The feed section contains two stainless steel double-ribbon blenders and material-handling and screening equipment.We strictly conform to Good Manufacturing Practices as outlined by the U.S. Federal Food, Drug, and Cosmetic Act; Good Manufacturing Practices, CFR Title 21; and Chapter 431, Texas Health and Safety Code. We regularly conduct HACCP reviews and have an Allergen Control program in place.

Genisoy Food Company was founded in 1964. Genisoy Food Company manufactures soy-based, non-genetically-modified powdered health supplements, trail mixes, crisps (the company calls 'em soytatoes), protein shakes and powders, snack foods, and energy bars. Its name-sake product, Genisoy, is a line of snacks and energy bars containing soy protein. The company's goods are available in grocery stores throughout the country; Genisoy also sells certain products through its online retail store.

Hermann J. Wiemer Vineyard makes red and white wine, such as Chardonnay, Riesling, and Pinot Noir. The company also operates a vine nursery that serves the wine production industry. Among the varieties offered include Chardonnay, Cabernet Sauvignon, Merlot, and Riesling. The Wiemer vineyards, located in the Finger Lakes region of New York, were established by founder Hermann Wiemer in 1973 on an abandoned soybean farm, and the winery was added to the property in 1982. Hermann J. Wiemer Vineyard produces approximately 12,000 cases of wine annually. In 2007 Wiemer sold his winery of nearly three decades to his assistant, winemaker Fred Merwarth.

President Earl Tanner founded Florida Key West, Inc. in 1986. Florida Key West makes the key ingredient for key lime pies and Margaritas. Florida Key West company is a leading producer of fruit extracts specializing in key lime juice and lemon juice. Its products are sold mostly through retail grocery stores; its also distributes juice through food wholesalers. In addition to its brand-name products, Florida Key West offers private-label services for large-volume customers.

Unilever products are sold in more than 170 countries throughout Africa, Asia, Latin America, the Middle East, North America, and Western Europe. The company's offerings span several categories, including savory, dressings, and spreads; ice cream and beverages; personal care; and home care. Unilever's vast portfolio includes 11 brands that ring up more than $1 billion each annually. The best sellers include Hellmann's (mayonnaise), Knorr (soups), Lipton (tea), Dove and Lux (soaps), and Sure and Degree (antiperspirants). Unilever is the operating arm of Netherlands-based Unilever N.V. and UK-based Unilever PLC.

PinguinLutosa is a Belgium-based company that specializes in the development, production and sale of frozen vegetables, potato products and ready-to-use culinary preparations. The Group also produces and sells fresh pre-cooked potato products. The Company's activities are divided into two operating segments: the potato division, accounting for 47.99 % of total revenue in 2009, and the frozen vegetables division, accounting for 52.01 % of total revenue. The Company has six vegetable production sites situated in agricultural areas in Europe (West- Flanders, Southern France, Norfolk and Lincolnshire, United Kingdom) and two production sites in Belgium (Leuze-en-Hainaut and St. Eloois-Vijve), with three production companies located at these sites. As of December 31, 2009, the Company had subsidiaries in Belgium, France, Germany, China, the United Kingdom, Spain, Italy, Japan, Austria and Brasil, among others.

Parmalat aims to play a daily role in the well-being of consumers throughout the world. The group strives to gain recognition for the high quality of its products, for its ability to innovate and ultimately as one of the top global players in the “added-value functional food” segment. The group aims to optimize value for shareholders while adhering to ethical principles of business conduct. Parmalat is committed to fostering the professional development of employees and associates as well as contributing to economic and social progress in the communities in which it operates.

Mr. Altshuler learned the art of candy making, and after struggling for years, finally achieved success with his Rocky Road® candy bar. He named his business the “Annabelle Candy Company” after his daughter, and began manufacturing Rocky Road in San Francisco. The item quickly gained popularity throughout the western United States where it has its strongest hold today, and is currently ranked among the top 35-40 best selling chocolate bars on the West Coast. Annabelle Candy Company moved across the San Francisco bay to its present location in Hayward, California. Sam Altshuler passed away in 1971, leaving control of the Company to his daughter, Annabelle Altshuler Block. In 1972, the Company purchased Golden Nugget Candy Company, of San Francisco, the makers of Big Hunk® and Look® candy bars, and began manufacturing those products. In 1978, Annabelle engineered the acquisition of the Cardinet Candy Co., which manufactured U-NO® and Abba Zaba® candy bars. All of these items, in addition to Rocky Road, are now being made in the Hayward factory.

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