Massimo Zanetti founded Segafredo Zanetti. Initially he developed the business within Italy, where it soon became a leader in the licensed and public premises market. The company then extended into the consumer market and large scale retail trade, before going on to conquer the international markets. Segafredo Zanetti is now the leading Espresso producer in Italy and throughout the world, with more than 70,000 clients and 50 million cups of espresso drunk each day. Its mission is to spread the taste, the culture and preparation method of the true Italian Espresso to the whole world.

Chelan Fresh Marketing was established in August 2004 as a result of mergers and acquisitions and holds the sales and marketing responsibilities for Gebbers Farms and Chelan Fruit Cooperative.Today, Chelan Fresh has grown to become one of Washington state's largest marketers of fresh fruit with an estimated annual sale of ten million boxes of apples, one million pears, two million cherries, and 350 thousand boxes of stone fruit. Through volume and diversity of product offerings, Chelan Fresh continues to effectively provide quality fruit, outstanding levels of service and appropriate technology that results in consistency every day of the year at competitive prices to retailers and consumers. While serving as the link between the growers and the retailers to move fresh fruit; Chelan Fresh Marketing provides the vehicle for 419 plus growers to market their fresh products under one roof.As a result of the original merger, Chelan Fresh Marketing, shares roots with the oldest operating apple businesses in Washington State part of Gebbers Farms 4000 acre orchard near Brewster, WA.

Golden Agri-Resources Ltd. engages in cultivating and harvesting oil palm trees, and processing fruit bunches into crude palm oil and palm kernel in Indonesia and internationally. Golden Agri-Resources company owns, operates, and manages oil palm plantations and mills and refineries, as well as operates an integrated deep sea port and storage facilities. It produces a range of domestic and international refined branded products, such as cooking oil, margarine, butter oil substitute, shortening and fats for end-customers, restaurants, hotels and cafes, as well as industrial markets. As of December 31, 2008, golden agri resources company had a total planted area of approximately 392,000 hectares, 3 refineries, and 5 kernel crushing plants. Acquisitions In 2008, golden agri resources company acquired Eco Investment Limited and PT Soci Mas.

Aside from water, beer’s chief ingredient, barley is the primary raw material. The barley has to germinate for five days in the maltworks before being dried with hot air. This results in malt. The colour of the malt and consequently, of the beer as well, is determined by the temperature. In the brewing hall we mix the ground malt with the brewing water that is drawn from our own sources. We have four 60m-deep wells. This mixture of water and malt, the mash, is brought to various temperatures in a series of steps. The enzymes that are formed during germination further break down the starch in the malt into fermentable sugars. Through filtration, the solids (draff) are separated from the liquid sugar extract (wort). During the cooking process, we add various types of hops which give the beer its characteristic bitterness and pleasing aromas. For the hops our brewers select only the best aromatic varieties, Saaz-Saaz from the Czech Republic and Styrian Golding from Slovenia. After the hops are removed and the mixture is processed in the whirlpool, it is allowed to cool and the beer extract is pumped into the fermentation vessels.

Calbee America markets and distributes healthful snack foods, including a variety of chip products. Its offerings, including Snapea Crisps (dried green peas coated with corn oil, powdered rice, and salt), Saya (snow-pea crisps), and Shrimp Flavored Chips, are supplied to retailers throughout the US. If you are a die-hard junk-food junkie, Calbee does make regular potato chips and corn chips (Grill-A Corn). Calbee America company is a subsidiary of Japan-based Calbee Foods.

Shenandoah Growers was founded in 1989 to bring fresh culinary herbs to the East Coast marketplace as a healthy and natural way to make food taste better. The company is now one of the top providers of fresh herbs in the United States. Founders Mike Sarco, Ken Koehn and his wife Diana, met in Africa while working in agricultural development programs and established Shenandoah Growers upon their return to America. They created a company committed to environmental stewardship and community development. Today Shenandoah Growers strives to be the fresh herbs expert, positioned for continued growth and leadership in the industry.With a strategic plan for growth in place at a time when discerning consumers are demanding convenient, healthy food products, Shenandoah Growers has grown steadily since 1998. Ground-based refrigerated transportation delivers herbs to customers within hours of cutting, a key and unique competitive edge for retail and foodservice customers and consumers. This temperature controlled processing and transportation assures the freshest taste and longest shelf life. Shenandoah Growers focuses on category management. With merchandising solutions and point-of-sale materials Shenandoah Growers is dedicated to providing complete customer satisfaction.

Pierre Foods is a top supplier of fully cooked and microwaveable meat products, primarily pre-cooked hamburger patties, chicken strips, and meatloaf. It also makes frozen bakery foods, such as breadsticks, biscuits, and french toast, as well as ready-to-eat sandwiches and other freshly prepared convenience foods. It supplies restaurants, schools, vending machine operators, convenience stores, and retail food customers. Pierre Foods filed for bankruptcy in 2008; it emerged from it later that year. The firm in 2010 plans to merge with Advance Brands and Advance Food Company to form Advance Pierre Foods.

Since 1976 Indian Valley Meats has been treating Alaskans to specialty meats, sausages and smoked fish. We are now one of the largest processors of game meat in North America. We use only the finest ingredients, natural spices and inspected game meat to make our high quality products. Our smokehouse is federally inspected for your safety.Reindeer serve a traditional role in Alaska Native culture. They provide food, clothing, income and are a central part of life in Western Alaska villages. Indian Valley Meats helps Native companies manage a herd of 6,000 reindeer. This combines Alaska's Native culture with modern and safe processing technology. You can taste the Alaska Wilderness in every bite. We invite you to visit Alaska and see our pet reindeer.

In 1920 with the help of their eleven children, Tomaso and Addolorata Di Camillo opened their first bakery in Niagara Falls, New York. From basement ovens in this store, the Di Camillo family began baking bread and delivering it to their neighbors in horse-drawn wagons.Today second, third, and fourth generation members of the Di Camillo family continue this uninterrupted tradition of making wholesome hearth-baked bread and classic Italian cookies and confections for our friends and neighbors. Although our menu of breads and biscotti has greatly expanded, and our neighbors can be found all over the world, our standards, our traditions, and the pride in the products that we make remain the same.

The Cambria Winery grows chardonnay, pinot noir, and syrah grape varietals on its 1,400-acre vineyard located 17 miles from the Pacific Ocean in the Santa Maria Valley just north of Santa Barbara, California. All of its wines are made from these estate-grown grapes, which are hand picked from the vine. Cambria proprietor, Barbara Banke, is also vice chairman of Kendall-Jackson Wine Estates, which she co-founded with her husband, Jess Jackson. Cambria's wines can be purchased at beverage retailers in the US and from the company's Web site, but all online purchases are subject to state restrictions.

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