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Diaz Wholesale & Manufacturing, which does business as Diaz Foods, is a leading wholesale distributor of Hispanic food products serving more than 3,500 retail and foodservice customers in about 25 states. Its inventory of 6,000 items includes refrigerated and frozen foods imported from Central and South America and from the Caribbean; Diaz Foods also supplies some Asian ingredients as well. CEO Rene Diaz started the family-owned business in 1980 as an outgrowth of his family's Atlanta grocery chain.

Dole & Bailey, Inc. distributes wholesale food and grocery supplies, with a focus on sustainable produce, locally raised meat, and recyclable packaging. Its fleet of refrigerated trucks deliver products to restaurants, hotels, and institutions throughout New England and locations in northern New York and the Caribbean. Focusing on quality meats (beef, poultry, pork, lamb, and veal), Dole & Bailey also offers specialty game, kosher and halal meat, deli meats, fresh or frozen seafood, cheese and dairy products, produce, gourmet items such as foie gras and pate, and frozen convenience foods. The family owned company was founded in 1868.

Donatantonio is a leading importer and distributor of Mediterranean and other food products in the UK. Known for its Lupa brand of canned fruits and vegetables, the company offers more than 1,000 different products, including cheese, olive oils, and olives, along with tomato products, pasta, polenta, and specialty meats. The family-owned business was started by Luigi Donatantonio in 1902.

DPI Specialty Foods West is a regional operating division of wholesale food distributor DPI Specialty Foods. The unit supplies ethnic and specialty food products to supermarkets and other retailers in Arizona, California, New Mexico, and parts of two other Western states. DPI West distributes more than 17,000 products, including baked goods, deli meats and cheeses, kosher foods, and organic products. Illinois-based DPI serves customers in more than 20 states.

Eby-Brown Company, LLC is a leading convenience store supplier that distributes more than 16,000 products to some 13,000 retail locations in 30 states, mostly east of the Mississippi. It operates about half a dozen distribution centers that supply such items as beverages, candy and snack foods, frozen and refrigerated foods, tobacco products, and general merchandise. In addition, the company offers advertising and promotion services for its customers. The family-owned Eby-Brown was founded in 1887 by the Wake family.

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