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Fact Corporation, through its subsidiary, Food and Culinary Technology Group Inc., operates in the functional food industry. The company engages in the development, licensing, and supply of functional bake mixes to customers who manufacture, distribute, and market bakery and pasta products to consumers through various conventional and alternative channels, including retail, food service, and specialty markets. The company also develops home-use retail baking mixes under its Nutrition First brand for cookies, brownies, and other products. Functional Food Business FACT Group holds the rights to certain formulations for the production of dough and batter based functional food products ranging from breads, bagels, pastas, and pizza shells, to sweet baked goods, snack bars and confectionery, and other foods derived from a dough, batter or mix. FACT Group sells its Nutrition First premixes and products to manufacturers, distributors and food service clients, who incorporate the premix into finished products to market and sell to the end consumer under their own retail brand/label. FACT Group’s premixes enable customers to make claims on their end products pertaining to various market positions, including, a reduction in refined carbohydrates, increased fiber, low or no sugar, organic and natural positioning, weight management benefits, and other tangible benefits.

Faribault Foods produces canned beans, chicken, chili, pasta, baked beans, soups, stews, and vegetables (including corn, peas, and green beans), as well as aseptic juice pouches and organic food items. Faribault Foods company takes orders for its products via phone, fax, or the Internet and ships it by the truckload from nationwide distribution and logistics centers. Its brands include Butter Kernel, Chiliman, Sun-Vista, Pasta Select, and. Faribault also offers private-label, co-packing, and product-development services. Faribault Foods acquired S&W Fine Foods from Del Monte in 2006 and added S&W-branded canned beans and pasta it its offerings.

Farmers Rice Milling was founded in 1917 and is owned by The Powell Group, an investment firm with interests in communications, real estate, and timber. Farmers Rice Milling Company operates rice milling, drying, and storage facilities. It also manages rice farms and operates a rice-hull power plant that supplies all of the company's electricity. Farmers Rice processes 800 million pounds of long- and medium-grain rice per year at its southewestern Louisiana mill. It sells its products domestically, and it exports rice to more than 40 countries worldwide.

Farmers' Rice Cooperative is a grower-owned cooperative made up of more than 700 northern California member/farmers. The co-op operates rice milling and processing facilities and markets and distributes its members' rice crops. It manufactures packaged rice for the consumer food industry, as well as bulk rice for food manufacturers and brewers. In addition to packaged and bulk rice and ingredients, Farmers' also offers rice seed. It sells products to customers in the North America, the Middle East, and the Asia/Pacific region.

The family-owned and -operated Fazio Marketing, Inc. was founded in 1984 by Don Fazio and his son Tony. Fazio Marketing harvests, packs, and ships table grapes and raisins. Offering about 15 varieties of grapes (based on seasonality), the company grows its juicy crops mainly in California's Central Valley with some operations in the Coachella Valley. Fazio Marketing company, which also makes grape juice, sells its products under the Tri-Boro brand name. Tri-Boro Fruit Co., Inc. is a subsidiary; the name salutes the company's origins as a grape marketer in New York City.

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