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Maccioni Restaurants (and the Maccioni family) operate five restaurants - three locations of the upscale Le Cirque and two of its Italian cousins, Osteria Del Circo. The flagship Le Cirque in New York City reopened in 2006 in a new location that seats 150. The other locations are in Las Vegas' Bellagio Hotel (owned by MGM Resorts) and the Camino Real hotel in Mexico City (owned by RealTurismo). The Le Cirque concept is known for its elegant design and its stunning menu of French and Italian cuisine. Osteria Del Circo is located in New York City and the Bellagio Hotel in Las Vegas. Maccioni opened the original Le Cirque in the Mayfair Hotel in 1974.

The Matt Prentice Restaurant Group began in 1980 with a dream and a deli. Twenty-year-old Matthew Prentice took over a shuttered sandwich shop in Oak Park, MI, tossed his last $200 into the till and opened the very first Deli Unique serving entrees like Beef Wellington and Flaming Duck at Deli prices. Expanding and exploring, MPRG has continued to introduce fresh concepts from its newest eclectic steakhouse, Coach Insignia to the whimsy and value of Tavern on 13. By the summer of 2004, MPRG operated 26 venues including 12 restaurants, an 11,000 square-foot artisan bakery, and a host of banquet sites. Today, MPRG continues to operate 10 restaurants, 1 artisan bakery and several banquet facilities.

Maui Wowi Hawaiian is as close as you can get to going to Hawaii without hopping on a plane. It is a cool gathering place where you'll find great Hawaiian coffees, all-natural smoothies and lots of island attitude. Maui Wowi Franchising, Inc. operates a leading chain of smoothie stands with more than 600 franchised Maui Wowi Hawaiian locations worldwide. The chain's menu boasts several varieties and flavors of blended fruit smoothies, coffee and espresso drinks, and other snack beverages. The Maui Wowi chain is made up mostly of retail locations in high-traffic areas, but it also includes drive-thru locations and mobile carts. Husband and wife team Jeff and Jill Summerhays started the Maui Wowi concept in 1983.

Keith Johnson saw how much his family enjoyed eating soft pretzels at a local farmers’ market and thought pretzels would be a great concept to franchise in malls. He worked at creating his own recipe for pretzels and, once the recipe was perfected, in 1992 opened the first The Pretzel Twister store in Naples, Florida. Mister Twister Pretzels operates the Pretzel Twister snack food chain, with about 40 franchised locations that specialize in soft pretzels. The eateries feature such pretzel flavors as Caramel Crunch, Cinnamon, and Toasted Almond; the company also sells flavored pretzel dips and smoothies. Its outlets are located primarily in shopping malls in Florida, North Carolina, and 10 other southeastern states. Founder Keith Johnson started the Pretzel Twister chain in 1992 after seeing families eat soft pretzels at a farmer's market.

Mrs. Fields helps fill the gaps between your three square meals. Mrs. Fields' Original Cookies is one of the largest premium snack-food stand franchisors in the US with about 400 of its flagship Mrs. Fields outlets. The franchised stores, mostly located in shopping malls, airports, and other high-traffic areas, specialize in brownies, cookies, and other baked goods. The company also runs a chain of 800 franchised TCBY frozen yogurt stands. In addition to its chains, Mrs. Fields sells gift items online and through catalogs, and it sells branded goods through other retail stores. Founder Debbi Fields opened her first cookie stand in 1977. Private equity firm Capricorn Management controls the company.

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