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Burn Stewart Distillers Limited is a fully integrated Scotch whisky producer and brand owner with three single malt whisky distilleries and a strong portfolio of Scotch whisky brands.With its head office and bottling hall based in East Kilbride near Glasgow, and, with three distilleries;Deanston in Doune, Perthshire; Bunnahabhain on the Isle of Islay; and Tobermory based on the Isle of Mull,Burn Stewart produces and markets a well balanced range of Scotch whisky brands to appeal to every type of Scotch consumer.In early 2003, Burn Stewart became part of CL WorldBrands Limited, the Trinidadian owned drinks group. Included in the CL WorldBrands structure are Angostura (rum and bitters) and Hine Cognac. The group also owns a number of in-market distribution companies.

Cabo Wabo Tequila was born in 1996 on the backroads of Guadalajara by legendary musician and tequila aficionado, Sammy Hagar. After searching for a tequila exceptional enough to serve inside his cantina in Cabo San Lucas, Sammy partnered with a tequila-making family with over 80 years of experience. Today, the agave used to make Cabo Wabo Tequila is grown, cultivated and harvested by this same family.

The Cambria Winery grows chardonnay, pinot noir, and syrah grape varietals on its 1,400-acre vineyard located 17 miles from the Pacific Ocean in the Santa Maria Valley just north of Santa Barbara, California. All of its wines are made from these estate-grown grapes, which are hand picked from the vine. Cambria proprietor, Barbara Banke, is also vice chairman of Kendall-Jackson Wine Estates, which she co-founded with her husband, Jess Jackson. Cambria's wines can be purchased at beverage retailers in the US and from the company's Web site, but all online purchases are subject to state restrictions.

Cantine Giorgio Lungarotti is always "wining." With its 700-acre estate in Torgiano, the company is a leading Italian vintner. More than half of its wines, which range from aperitif to dessert and sparkling to fortified, are exported to 35 countries across the globe. The company, founded in 1962 by Giorgio Lungarotti, is owned and operated by Teresa Severini and Chiara Lungarotti, daughters of the founder and the first women in Italy to control a major winery. Lungarotti also produces olive oil and operates a hotel/restaurant (Le Tre Vaselle), a vacation rental property (Poggio alle Vigne), the Lungarotti Wine Museum, and an Olive and Olive Oil Museum.

As one of the few small public companies in the global beverage alcohol industry, our mission is to develop and grow our current portfolio of premium brands and to complement these brands through a combination of acquisitions, agency relationships and new product development. We position our brands in the high-end segments of leading internationally recognized product categories. Castle Brands Inc. engages in the development, import, marketing, and sale of spirit brands of vodka, rum, whiskey, liqueurs, and tequila in the United States and internationally. The company markets its products primarily under the Boru Vodka, Gosling's Rum, Pallini Limoncello, Raspicello and Peachcello, Knappogue Castle Whiskey, Clontarf Irish Whiskey, Jefferson's, Jefferson's Presidential Select and Jefferson's Reserve Bourbon, Betts & Scholl wines, Celtic Crossing liqueur, Brady's Irish Cream, and Tierras tequila brand names. Castle Brands Inc. offers its products through wholesale distributors and beverage alcohol control agencies in the United States; and directly to retail establishments, including liquor stores, chain stores, restaurants, and pubs internationally. The company was founded in 1998 and is based in New York, New York.

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