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Dearborn Wholesale Grocers is a full-service food distributor for retail food outlets primarily in the Chicago area. The family-owned company delivers more than 23,000 items including frozen and refrigerated foods, tobacco, health and beauty products, and general merchandise to supermarkets, convenience stores, and delis. It supplies more than 7,000 locations in Illinois, Indiana, Michigan, and Wisconsin. Dearborn Wholesale also operates four Cash & Carry stores in Chicago and another in Milwaukee. The business traces its roots back to 1919 when the Friedman family acquired wholesale grocery business C. Moon and Sons.

Diaz Wholesale & Manufacturing, which does business as Diaz Foods, is a leading wholesale distributor of Hispanic food products serving more than 3,500 retail and foodservice customers in about 25 states. Its inventory of 6,000 items includes refrigerated and frozen foods imported from Central and South America and from the Caribbean; Diaz Foods also supplies some Asian ingredients as well. CEO Rene Diaz started the family-owned business in 1980 as an outgrowth of his family's Atlanta grocery chain.

Dole & Bailey, Inc. distributes wholesale food and grocery supplies, with a focus on sustainable produce, locally raised meat, and recyclable packaging. Its fleet of refrigerated trucks deliver products to restaurants, hotels, and institutions throughout New England and locations in northern New York and the Caribbean. Focusing on quality meats (beef, poultry, pork, lamb, and veal), Dole & Bailey also offers specialty game, kosher and halal meat, deli meats, fresh or frozen seafood, cheese and dairy products, produce, gourmet items such as foie gras and pate, and frozen convenience foods. The family owned company was founded in 1868.

Donatantonio is a leading importer and distributor of Mediterranean and other food products in the UK. Known for its Lupa brand of canned fruits and vegetables, the company offers more than 1,000 different products, including cheese, olive oils, and olives, along with tomato products, pasta, polenta, and specialty meats. The family-owned business was started by Luigi Donatantonio in 1902.

DPI Specialty Foods West is a regional operating division of wholesale food distributor DPI Specialty Foods. The unit supplies ethnic and specialty food products to supermarkets and other retailers in Arizona, California, New Mexico, and parts of two other Western states. DPI West distributes more than 17,000 products, including baked goods, deli meats and cheeses, kosher foods, and organic products. Illinois-based DPI serves customers in more than 20 states.

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