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Lotus Bakeries focuses on authentic specialities from the biscuit and cake world: caramelized biscuits (speculoos), gingerbread, cake specialties, waffles and pepparkakor biscuits. Lotus Bakeries, with headquarters in Belgium, is a dynamic, internationally oriented company with production facilities in Belgium, the Netherlands, France, Sweden and Canada, own sales organizations in 9 European countries and in the United States of America/Canada and an export department for the other countries. With 1,245 employees, Lotus Bakeries produces and sells high-quality, tasty products under the Lotus, Peijnenburg and Annas brand names. By maintaining a health balance between tradition and innovation, Lotus Bakeries indulges consumers with a unique range of products. In 2008 the Group achieved a turnover of EUR 256.7 million. The shares of Lotus Bakeries are listed on Euronext Brussels.

Kenneth Lee and Caryl Levine started Lotus Foods, Inc. in 1995. Lotus Foods is a leading importer and distributor of organic and specialty rice. Lotus Foods company purchases rice primarily from family farms overseas; its products include such varieties as Organic Jasmine, Bhutanese Red, and Cassava Sesame. Lotus Foods distributes rice to specialty gourmet and natural food stores and to restaurants. It also sells rice and rice cooking products to consumers online.

Pull up a chair and join in the festival of flavors with Lulu’s Gelatin Desserts. It has become quite a spoon spectacular since Lulu first began. The party started out small; it was just Lulu making her mom’s gelatin recipe. Lulu was the first to turn ready to eat gelatin into a main event. Spoons went crazy for it. The party grew so big that Lulu couldn’t handle it alone and had to call in help from established markets and wholesale distributors.Lulu wanted everyone to enjoy her festival of flavors. She kept making more and more varieties; it was a carnival of colors with acts of 3-layer gelatins and fruit parfaits. Lulu made dessert sized gelatin for groups of spoons, and individual sizes for spoons on the run. Lulu also packed gelatins in festive packs of wild new colors and flavors. The spoons couldn’t stay in their seats, have you ever seen a spoon dance of joy? Lulu’ spoon spectacular is still going strong and it’s coming to your town soon! Since 1982, nationwide people have been climbing aboard her gelatin carousel.

M.A.Patout & Son, Ltd., also known as "Enterprise Factory", is located in Patoutville, Louisiana, approximately 6 miles southwest of Jeanerette. M.A.Patout & Son, Ltd. is the oldest sugar company in the United States still owned and operated by the original family - Patout. It was founded in 1825. Today, it operates three raw sugar cane factories in southern Louisiana, M.A.Patout & Son, Ltd., Sterling Sugars, Inc., and Raceland Raw Sugar Corporation. Former C.E.O. Wm. S. Patout III led the effort of mill capacity expansion and acquisition of Sterling Sugars, Inc. and Raceland Raw Sugar Corp. All three mills are producers of sugar, molasses and syrup. Enterprise Factory has a processing capacity of 22,000 tons of cane per day and 2,100,000 tons of cane for the season. The combined capacity of the three mills is 4,600,000 tons of cane annually.

M.P. Evans Group PLC (incorporated in England & Wales) is listed on AIM. The Group's assets consist of oil-palm plantations (both majority and minority held) in Indonesia and Malaysia, the latter with property-development value, and beef-cattle interests in Australia. It is the board's intention to increase its total Indonesian areas under oil palm to some 70,000 hectares of environmentally-sustainable oil palm. This, in turn, will ultimately lead to an increase in the Group's equivalent annual palm-oil production from the current 60,000 tonnes to around 400,000 tonnes. Demand for palm oil is strong in its traditional use as a food, and additionally as a feedstock for the bio-fuel industry. In addition to the expansion in Indonesia, the board's policy is to expand the Group's Australian beef-cattle interests so that, ultimately, approximately 70% of the Group's assets will be in Indonesian oil-palm plantations and 30% in Australian beef cattle.

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