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Consolidated Restaurant Operations, Inc. (CRO) operates more than 84 full-service and 33 franchise restaurants located in 12 states. CRO employs approximately 6,000 full and part-time employees. CRO has been named the 70th largest private company in the Dallas-Fort Worth area (home to more than 16 "Fortune 500" companies and 4.8 million residents). Our brands include El Chico, Good Eats, Cantina Laredo, Luckys Café, Silver Fox Steakhouse, III Forks Steakhouse, and Cool River Café. We serve more than 14 million meals annually! Looking to the future, CRO's goal is to continue growing at the fastest pace possible without ever compromising our guests' satisfaction.

Cosi's recipe calls for one part coffee house, one part sandwich shop, and one part cocktail bar. The company operates and franchises about 150 eclectic Così cafes in almost 20 states offering premium and specialty coffees and made-to-order sandwiches. Its menu also features breakfast items (including its bagel-inspired Squagels), salads, soups, and desserts. Most of the company's restaurants also offer dinner and drinks after 5 p.m., while its Cosi Downtown units (primarily located in non-residential business districts) close in the evening. Cosi also offers delivery and catering services. About 100 of the locations are company-owned while the rest are franchised.

This company has gotten ahead in the restaurant business by holding on to a bit of the past. Cracker Barrel Old Country Store owns and operates more than 590 of its flagship restaurants known for their country kitsch, rustic decor, and down-home cooking. The eateries, located in more than 40 states, offer mostly standard American fare, such as chicken, ham, and roast beef dishes, but they are most popular as breakfast spots. Each Cracker Barrel location features a retail area where patrons can buy hand-blown glassware, cast iron cookware, and woodcrafts, as well as jellies and old-fashioned candies. Most of the restaurants are found along interstate highways and target hungry travelers.

Crispers operates a small chain of about 40 casual-dining restaurants in Florida. The eateries offer a menu of traditional and flatbread sandwiches, soups, and salads, along with a selection of smoothies and other frozen drinks. In addition to dine-in seating, the restaurants offer take-out service. Crispers was founded in 1989 by Bill Whitaker; it is owned by grocery store operator Publix Super Markets.

With nearly 50 company and franchised locations worldwide, Damon's International, Inc., is a leading full-service, casual dining restaurant concept that emphasizes prime rib, grilled steaks, chicken, seafood, salad and Damon's award-winning ribs. Guests enjoy a quiet dining room or Damon's high-energy Clubhouse that features DTV, a proprietary, state-of-the-art multi-screen entertainment system offering sports, network programming and interactive games. Founded in 1979, Damon's International, Inc., is headquartered in Columbus, Ohio.

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