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The legacy of Teixeira Farms began with the marriage of J.C. and Elsie Teixeira in 1937. With the wisdom of four generations of agricultural know-how passed down through J.C. to his five sons, Teixeira Farms incorporated in 1970. With these years of knowledge, Teixeira Farms, including many members of the fifth-generation and its staff focuses on customer service. Their progessive approach to industry trends is demonstrated by their teamwork with Primuslabs.com’s certified food safety program. Teixeira Farms, Inc.’s commitment to food safety and quality of customer service is second to none. Excellence in the finished product must begin with excellence in the raw product which is achieved through generations of total commitment.

Talk about multi-tasking. The Tennessee Farmers Cooperative (TFC) keeps the cows fat, the bugs away, and the tractors running. Through a system of local co-ops, TFC supplies agricultural necessities, such as animal-health products, feed, fertilizer, outdoor power equipment, seeds, and tires, to some 70,000 Tennessee farmers. TFC's services include finance, credit, public relations, and risk management. It operates about 150 retail outlets, located in more than 80 of Tennessee's 95 counties. The outlets are open to the public, as well as co-op members. TFC partners with Averitt Dedicated Logistics to provide reduced-cost distribution and transportation services to co-op members. TFC was chartered in 1945.

Elephants (and people) everywhere rely on the Texoma Peanut Company. That's because it processes peanut farmers' crops into crunchy, yummy edible peanuts and peanut snacks. The company provides roasting, drying, shelling, blanching, and other processing services for peanut crops through its subsidiary, Clint Williams Company. Texoma sells the nuts to wholesale customers in the US and abroad. It also sells snack peanut products through its Web site and at its Texoma Peanut Inn retail store located in Madill, Oklahoma. The family-owned company was incorporated in 1961 by founder Clint Williams.

The Andersons earns its daily bread on a mix of grains, trains, and corncobs. The agricultural company's main business (and most lucrative at 71% of 2009 sales) -- the Grain & Ethanol Group -- consists of the buying, conditioning, and reselling of corn, soybeans, and wheat, which it acquires from US grain farmers and stores, using a system of elevators and terminals located in the Midwest. But there's more -- the company has five operating segments. In addition to the Grain & Ethanol Group, its other segments are the Plant Nutrient Group, the Retail Group, the Turf & Specialty Group, and the Rail Group. The Andersons has operations in seven US states, as well as rail-leasing interests in Canada and Mexico.

The Green Valley Pecan Company is one of the world's foremost suppliers of quality pecans. Our location, in the height of the Sonoran Desert just 15 miles south of Tucson, Arizona, provides the perfect environment for pecan cultivation. Family owned and operated since 1948, The Green Valley Pecan Company has 5000 acres of orchard and a modern on-site processing and storage plant. This means we're able to control every aspect of pecan production, from orchard operations to packaging, ensuring a consistently high quality end product.

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