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Today, Loggins Meat Company, Inc. boasts of two U.S.D.A. inspected state-of-the-art facilities totaling over 150,000 square feet, and a production capacity of more than one million pounds per week. In the US and many other parts of the world, Loggins Meat Company, Inc. is considered a major player in food processing as well as distribution.

Lopez Foods is the Hamburglar's Fort Knox. The company's main plant operates around the clock as it grinds, blends, molds, and quick-freezes millions of Big Mac and Quarter Pounder hamburger patties, pork sausage patties, and Canadian-style bacon for McDonald's restaurants. It also makes chorizo sausage and private-label meat products. The company's retail brands include Country Cousin and Quick'n Eat. The company's other customers, also big players in the food biz, include Burger King, Applebee's, Sonic, and Wal-Mart. Lopez has production facilities in Oklahoma City and Caryville, Tennessee.

Maid-Rite Steak Company, Inc.® , Chef Italia® , and Minit Chef® are manufacturers and suppliers of fine quality, portion controlled meat products, including quick frozen beef, ground beef, pork, veal, and lamb products. Our product line includes sandwich steaks, burgers and hamburgers, patties, breaded products, and meatballs. We also carry a complete line of healthcare and child nutrition items perfectly suited to the food service industry, as well as a complete line of fully cooked products.At Maid-Rite, this commitment to quality assures that every one of our over 1200 portioned meat products is consistently top of the line. It begins with the careful selection, inspection and testing of every cut of fresh meat we purchase, followed by processing in a plant that far exceeds government standards for cleanliness and quality assurance.

Spicy is on the menu at Manda Packing Company. Doing business as Manda Fine Meats, the company processes and distributes a variety of meats, including Cajun-flavored deli meats such as ham, roast beef, turkey breast and smoked sausage. Its specialty products include hog cracklings, head cheese, and andouille and boudin sausage. Manda Fine Meats sells its products in more than 40 US states under brands names such as Cajun Prize, Four Star, and Manda. The Louisana company was founded in 1947 by brothers Bennie, John, and Vincent Manda; today it is run by third-generation family members, Vincent Manda's grandsons -- Bobby, Steve, and Tommy Yarborough.

Founded by Donald Wentzel in 1958 near Milford, Indiana, Maple Leaf Farms began as a small duck operation producing 280,000 ducks its first year. Maple Leaf Farms' commitment to "quality you can count on" fueled its growth over the next several years as its duck operation grew to more than 1 million in 1964. Although Mr. Wentzel passed away in 1968, his son-in-law Terry Tucker has carried on his vision at Maple Leaf Farms.The Tucker family continues to set the direction for the company, based on its values of commitment to family, friends, personal fulfillment, community involvement, and, of course, quality products. Today, this family-owned company dominates the North American duck market with innovative, value-added products of unequalled quality that create, "The Meals You Remember."

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